| Weissbier | 76 | 47% | 3% - 100% |
| Specialty IPA: New England IPA | 69 | 13% | 4% - 38% |
| American IPA | 53 | 12% | 2% - 33% |
| American Pale Ale | 48 | 12% | 2% - 47% |
| Witbier | 44 | 37% | 10% - 71% |
| Blonde Ale | 26 | 11% | 4% - 30% |
| Berliner Weisse | 25 | 41% | 13% - 67% |
| Specialty IPA: White IPA | 19 | 28% | 6% - 55% |
| Saison | 17 | 13% | 2% - 36% |
| American IPA | 17 | 15% | 3% - 36% |
| Weizen/Weissbier | 14 | 46% | 18% - 76% |
| American Wheat Beer | 14 | 39% | 5% - 63% |
| Saison | 14 | 10% | 2% - 19% |
| Fruit Beer | 14 | 24% | 6% - 50% |
| Gose | 13 | 35% | 5% - 60% |
| Witbier | 11 | 33% | 12% - 50% |
| Belgian Blond Ale | 11 | 11% | 3% - 27% |
| Belgian Dubbel | 10 | 6% | 2% - 9% |
| American Pale Ale | 9 | 18% | 2% - 50% |
| Double IPA | 8 | 25% | 7% - 76% |
| English IPA | 8 | 15% | 2% - 31% |
| Weizenbock | 8 | 45% | 4% - 96% |
| International Pale Lager | 7 | 29% | 2% - 100% |
| Sweet Stout | 7 | 17% | 4% - 43% |
| Russian Imperial Stout | 7 | 16% | 2% - 27% |
| Berliner Weisse | 7 | 35% | 15% - 57% |
| Dunkles Weissbier | 7 | 44% | 25% - 60% |
| Imperial Stout | 6 | 7% | 4% - 11% |
| Belgian Tripel | 6 | 10% | 2% - 20% |
| German Pilsner (Pils) | 6 | 16% | 2% - 50% |
| Kölsch | 6 | 5% | 3% - 11% |
| Mixed-Style Beer | 6 | 16% | 12% - 20% |
| Specialty IPA: Belgian IPA | 6 | 8% | 5% - 11% |
| Dry Stout | 5 | 6% | 2% - 10% |
| Standard/Ordinary Bitter | 5 | 16% | 10% - 23% |
| British Golden Ale | 5 | 7% | 3% - 14% |
| Experimental Beer | 5 | 23% | 8% - 38% |
