Homebrew Beer Recipes

Page 3992 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rauge IPA	Specialty IPA: Red IPA	25 Litres	1.063	1.011	6.78	65.91	12.58 °L	707	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 3:44 PM Notes:
West IPA Chinooked	American IPA	4.25 Gallons	1.062	1.011	6.74	58.92	5.17 °L	707	1
Author: Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 5:10 PM Notes:
The Vulture	American Stout	5.5 Gallons	1.06	1.009	6.66	59.16	36.07 °L	707	1
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 4/18/2022 5:15 AM Notes:
Blackberry Debauchery - A Tale In Sourness	German Pils	17 Gallons	1.065	1.013	6.82	0	4.25 °L	707	0
Author: HopMantis Brewing Co Boil Size: 18.75 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 7:46 PM Notes:
Hallertau Maximus IPA	American IPA	22 Litres	1.064	1.014	6.5	52.48	7.82 °L	707	0
Author: Wolf Pack Brewing Boil Size: 36.38 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 89 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/10/2021 10:10 PM Notes: http://www.forum.realbeer.co.nz/m/group/discussion?id=1500433%3ATopic%3A198411
Smoothie Sour	Fruit Lambic	110 Gallons	1.067	1.015	6.89	36.03	5 °L	707	0
Author: Nickwalkerbrews Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 3:41 PM Notes: 30# of peach puree + 20# mango puree @ 2 days before CC
Banana Bread Porter	Belgian Dark Strong Ale	5 Gallons	1.065	1.015	6.63	31.23	29.57 °L	707	0
Author: NateBro Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 5:19 PM Notes:
Saison	Saison	5.5 Gallons	1.063	1.012	6.75	29.74	4.03 °L	707	0
Author: Friar Tom Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 6/8/2020 10:27 PM Notes: addition of 1/4 Monster Saison starter filled 26 Belgain bottles
Pistol Pete's Prickly Pear	American IPA	5 Gallons	1.068	1.016	6.88	83.82	5.39 °L	707	1
Author: reddogbrewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 115g Creation Date: 2/27/2020 5:12 AM Notes:
Oatmeal Coffee Stout (Ballast Point Recipe)	American Stout	5 Gallons	1.068	1.018	6.54	1.39	39.04 °L	707	1
Author: Boil Size: 0.8 Gallons Boil Time: 60 Boil Gravity: 1.424 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 5:07 PM Notes:
Tisnt The Saison	Saison	10 Litres	1.065	1.012	6.92	30.61	13.7 °L	707	0
Author: Columlum Boil Size: 12 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2015 3:25 PM Notes:
NEIPA	Specialty IPA: New England IPA	2200 Litres	1.064	1.012	6.8	38.53	3.61 °L	707	0
Author: Hellbastard Boil Size: 1700 Litres Boil Time: 90 Boil Gravity: 1.083 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 2:48 PM Notes:
Rye Mash	American Light Lager	3.19 Gallons	1.064	1.015	6.52	0	5.54 °L	707	3
Author: supercow Boil Size: 3.35 Gallons Boil Time: 15 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 11:24 PM Notes:
Better Not Pout Stout	Oatmeal Stout	4.25 Gallons	1.067	1.014	6.92	23.79	35.36 °L	707	0
Author: Aporaxis Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2017 12:28 AM Notes:
Louro José	American IPA	4 Litres	1.063	1.013	6.53	120	8.83 °L	707	0
Author: Fredão Boil Size: 7 Litres Boil Time: 45 Boil Gravity: 1.036 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2017 8:29 PM Notes:
Sandran Amber Ale	American Amber Ale	11.7 Litres	1.06	1.011	6.61	34.45	12.19 °L	707	0
Author: Kaarlo Boil Size: 14.7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2017 6:24 PM Notes:
Buzzed Aldrin IPA	Specialty IPA: Black IPA	22.7 Litres	1.063	1.012	6.74	47.03	8.35 °L	707	0
Author: DwackBeer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 69 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2017 11:44 PM Notes:
Awesome Recipe	American IPA	50 Litres	1.062	1.011	6.66	63.54	8.97 °L	707	0
Author: Grambrygg Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: 4.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2017 5:30 PM Notes: 4 pakker sa Stig
IPA Trial 1	Specialty IPA: Red IPA	6 Gallons	1.072	1.02	6.81	70.27	17.77 °L	707	0
Author: kbk18 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2017 8:31 PM Notes:
2 Hearts	American IPA	5 Gallons	1.061	1.011	6.61	83.56	6.53 °L	707	0
Author: tzaccario Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: C02 Priming Amount: N/A Creation Date: 12/31/2016 11:11 AM Notes:
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