Homebrew Beer Recipes

Page 3989 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cousin Eddie's Christmas Ale	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.084	1.013	9.33	29.62	17.56 °L	708	0
Author: Randy Stoat Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 2.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 2:15 AM Notes:
Hoppy Citra IPA	American Pale Ale	5 Gallons	1.095	1.024	9.44	95.83	8.1 °L	708	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 3/28/2022 5:30 PM Notes:
Hooligans Dark IPA	Specialty IPA: Black IPA	43 Litres	1.096	1.024	9.43	58.57	29.85 °L	708	0
Author: MKULTRA Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.144 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2016 7:26 AM Notes:
Sacc Of Holding +12	American IPA	5.5 Gallons	1.115	1.015	13.1	45.26	6.5 °L	708	0
Author: Initiative Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 6:06 PM Notes:
88 Double IPA	Specialty IPA: White IPA	5.5 Gallons	1.082	1.014	8.96	88.51	4.94 °L	708	0
Author: Backstory Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2017 4:01 PM Notes:
Mulberry Stout	American Stout	21 Litres	1.087	1.02	8.77	62.09	41.55 °L	708	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 6:50 AM Notes: Add 2.5kg mulberries at 15mins. Ferment 2 weeks primary, transfer to secondary for further 4 weeks with 1kg mulberries. Pitch small starter for bottling. (Derived from Brewdog Riptide/Deschutes Obsidian base recipes)
Ten Fiddy #2	Imperial Stout	5.5 Gallons	1.102	1.023	10.39	76.89	50 °L	708	0
Author: J A Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2018 8:22 PM Notes: Condition for 3 months in secondary with bourbon soaked oak chips.
PHB Wee Heavy 2020	Wee Heavy	6 Gallons	1.108	1.022	11.24	32.39	20.42 °L	708	0
Author: PHB2234 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 77 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2020 7:22 PM Notes:
BIG BEER	American Barleywine	5.5 Gallons	1.095	1.02	9.86	78.52	27.04 °L	708	0
Author: e_satt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 1:35 AM Notes: 1.068 pre boil before sugar addition 1.082 OG
The Imp	Russian Imperial Stout	5.25 Gallons	1.093	1.023	9.2	92.14	40 °L	708	0
Author: Squelchingfiremonkey Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2015 12:48 AM Notes:
Braggot	Braggot	2.5 Gallons	1.108	1.009	12.91	20.31	6.51 °L	708	0
Author: ijdavis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 5:15 PM Notes:
Simple Belgian Tripel	Belgian Tripel	1 Gallons	1.09	1.011	10.38	23.45	6.21 °L	708	1
Author: adp Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 2:54 PM Notes:
St Bernardus ABT 12(Stor Drugges)	Belgian Golden Strong Ale	20 Litres	1.1	1.016	11	29.95	16.65 °L	708	0
Author: Solbo bryggeri Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 7:58 PM Notes:
Trippel	Belgian Tripel	4.75 Gallons	1.085	1.014	9.37	13.29	4.89 °L	708	0
Author: Roof Cactus Brewing Boil Size: 5.56 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.7 psi Creation Date: 12/5/2019 5:25 AM Notes:
Low ABV IPA	American IPA	10 Litres	1.009	1.006	0.32	0	9.86 °L	707	0
Author: Jamie S Boil Size: 24.6 Litres Boil Time: 30 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 11:02 AM Notes:
영국	Mild	21 Litres	1.04	1.011	3.76	26.97	23.64 °L	707	0
Author: dudu07 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 4:28 PM Notes:
Ultra-Low Belgian IPA	Trappist Single	6.5 Gallons	1.027	1.002	3.3	62.55	3.95 °L	707	0
Author: jboggeye Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 64 Mash Thickness: 5.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/1/2022 3:16 PM Notes:
Vanilla Creme Ale	Cream Ale	5.5 Gallons	1.041	1.012	3.75	17.75	5.45 °L	707	0
Author: darby_ross Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 9:50 PM Notes: mash 4g strike 168 sparge 4g strike 180 1st running 2nd running bg 1.058. 1.038
Berlinner Weiss	Berliner Weisse	6 Gallons	1.033	1.009	3.05	5.69	2.81 °L	707	0
Author: Boil Size: 7.5 Gallons Boil Time: 10 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2016 1:37 AM Notes: Soured with lactic acid to 3.6 pH while in kettle, then transferred to primary when pitching.
Brown Ale	Mild	55 Litres	1.038	1.011	3.62	21.4	18.55 °L	707	1
Author: WinkielBrew Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2015 10:26 PM Notes: mash it at 68.3 c - 155f for 60 min.
« First ‹ Previous 3985 3986 3987 3988 3989 3990 3991 3992 3993 Next › Last »							Page 3989 of 16,051 20 Recipes of 321,002