Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
2.9 |
Boil
|
70 min |
8.6 |
62.5% |
|
0.60 oz |
Fuggles0.6 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
4.69 |
37.5% |
|
1.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
8.6 |
62.5% |
|
0.60 oz |
Fuggles (Pellet) 0.59999999862754 oz Fuggles (Pellet) Hops |
|
4.69 |
37.5% |
|
1.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.7 gal |
|
Strike |
152 °F |
152 °F |
60 min |
|
Starting Grain Temp:
152 °F |
Priming
|
Method: co2
Amount: 22.7 psi
Temp: 38 °F
CO2 Level: 3.6 Volumes |
Target Water Profile
Balanced Profile
"Trippel" Belgian Tripel beer recipe by Patrick Schmit. All Grain, ABV 9.37%, IBU 13.29, SRM 4.89, Fermentables: (Pilsner, Vienna, Caramel Pils, Cane Sugar) Hops: (Styrian Goldings, Fuggles) Other: (Gypsum, Calcium Chloride (dihydrate), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-24 03:54 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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