Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BLACK BEAR	Russian Imperial Stout	20 Litres	1.092	1.018	9.76	72.08	42.79 °L	694	0
Author: EUSTAQUIO.EARA Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 8:27 PM Notes:
Guiness Clone	Dry Stout	4.25 Gallons	1.046	1.01	4.64	34.65	41.99 °L	694	1
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 5:09 PM Notes:
Citra Galaxy Double IPA	Imperial IPA	5.5 Gallons	1.076	1.013	8.31	78.64	9.24 °L	694	1
Author: nferdinandt Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11 Creation Date: 7/13/2019 2:31 AM Notes:
Smithy Keg	Irish Red Ale	3.25 Gallons	1.046	1.01	4.7	26.18	15.64 °L	694	0
Author: Josh Hughes Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 12/26/2020 4:49 AM Notes:
Joe White Grain Catalog	No Profile Selected	5.5 Gallons	1.102	1.025	10.02	0	50 °L	694	0
Author: Pricelessbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 6:20 PM Notes:
Alaskan Amber Clone	American Amber Ale	5.5 Gallons	1.052	1.013	5.13	12.54	11.39 °L	693	0
Author: I don't know what I'm doing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 2:28 PM Notes:
King Arthur 2022	Old Ale	3 Gallons	1.065	1.016	6.38	32.18	10.88 °L	693	1
Author: Bubba Wade Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2022 4:06 PM Notes:
Czech Bohemian Pilsner	Czech Premium Pale Lager	10 Litres	1.054	1.011	5.57	31.17	6.26 °L	693	0
Author: nickvp Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 8:57 AM Notes:
Colson's Cosmic Conquest	Specialty IPA: New England IPA	5.75 Gallons	1.066	1.064	0.24	25.65	6 °L	693	1
Author: Warconn Boil Size: 8.57 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 8/11/2021 8:57 PM Notes:
Black IPA	Specialty IPA: Black IPA	11 Litres	1.065	1.013	6.73	70.49	46.89 °L	693	0
Author: Mat23 Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.3 g Creation Date: 5/18/2021 9:46 AM Notes:
Trincheira Paulista - Weiss	Weissbier	20 Litres	1.052	1.011	5.36	10.32	5.17 °L	693	0
Author: Boil Size: 22.24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: InvertSugar Priming Amount: 324.6 g Creation Date: 11/16/2020 1:24 AM Notes: OBS: Na primeira rampa, aquecer o volume de água até a temperatura da descrição. Ao colocar os grãos na água a temperatura chegará a temperatura alvo da rampa. 1.0 - ETAPA DE FERVURA – TEMPO: 60minutos; 2.0 - AO FINAL DOS 60 MINUTOS DE FERVURA, RESFRIAR O MOSTO ATÉ 20º C;
BIAB Klang Freudenfest Oktoberfest	Märzen	5.5 Gallons	1.05	1.009	5.3	28.38	6.33 °L	693	0
Author: mkorns Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2020 7:46 PM Notes:
Best Bitter	Best Bitter	25 Litres	1.042	1.009	4.33	52.94	5.92 °L	693	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2016 10:46 AM Notes:
Lagunitas IPA Clone	American IPA	32 Litres	1.058	1.011	6.28	72.8	12.97 °L	693	1
Author: Julio_Moraes Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 215.4 g Creation Date: 8/12/2019 6:22 PM Notes:
Double Trouble	Double IPA	5.5 Gallons	1.081	1.014	8.68	103.63	6.42 °L	693	1
Author: weldedsord Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2019 4:58 AM Notes:
California Common	California Common	5 Gallons	1.06	1.018	5.48	39.02	10.5 °L	693	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 4:50 AM Notes:
Red Troll	Specialty IPA: Rye IPA	5.5 Gallons	1.068	1.011	7.42	72.06	20.17 °L	693	1
Author: raiderrob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 3:57 PM Notes: Top off kettle if needed for pr-boil volume of 6.5 gallon's.
Gwyn	Witbier	5 Litres	1.035	1.006	3.93	17.35	3.12 °L	693	0
Author: Mark Farrall Boil Size: 7.51 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.28 bar Creation Date: 3/28/2018 10:46 AM Notes: Boil the raw wheat separately until it is creamy. Then add to kettle for the start of the mash.
Wild Flower Beer	Brett Beer	1 Gallons	1.063	1.016	6.24	35.06	7.04 °L	693	0
Author: NTalley Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2017 11:15 AM Notes:
Sebs Wheat Beer	Weissbier	23 Litres	1.062	1.015	6.05	17.43	4.21 °L	693	0
Author: PopupBrewer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2016 10:25 AM Notes:
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