West Coast Pilz
|
Classic American Pilsner
|
5.5 Gallons |
1.057 |
1.009 |
6.25 |
20.65 |
6.16 °L
|
38 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2025 1:48 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.039 |
1.008 |
4.07 |
0 |
3.86 °L
|
38 |
0 |
|
Author:
|
|
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 1:44 PM |
Notes: |
|
AG Irish Red Developing
|
No Profile Selected |
2 Gallons |
1.047 |
1.012 |
4.59 |
22.21 |
16.48 °L
|
38 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 6:39 PM |
Notes: |
|
Hard Lemonade
|
No Profile Selected |
11 Litres |
1.04 |
1.008 |
4.2 |
0 |
1.01 °L
|
38 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 20 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2025 6:28 AM |
Notes: |
|
M-80 IPA
|
American IPA
|
5.25 Gallons |
1.071 |
1.016 |
7.22 |
138.76 |
8.34 °L
|
38 |
1 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: 11 pz |
Creation
Date: 7/1/2024 8:12 PM |
Notes: |
|
Udderly Galactic
|
No Profile Selected |
55 Litres |
12.666 |
2.511 |
5.43 |
0 |
3.91 °L
|
38 |
0 |
|
|
Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 2:05 PM |
Notes: |
|
Heady Clone
|
Double IPA
|
5.5 Gallons |
1.078 |
1.016 |
8.09 |
144.49 |
6.06 °L
|
37 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2025 2:39 AM |
Notes: |
|
Saison Dumont (7.11.25)
|
Saison
|
5.5 Gallons |
1.054 |
1.015 |
5.05 |
51.81 |
6.65 °L
|
37 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 15 psi |
Creation
Date: 7/11/2025 3:25 PM |
Notes: Mash the crushed grains at 151°F (66°C) for 60 minutes.
Ferment at 80°F. |
|
Mickeys
|
No Profile Selected |
6 Gallons |
1.049 |
1.006 |
5.63 |
23 |
2.67 °L
|
37 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2025 2:12 AM |
Notes: |
|
English Mild
|
Mild
|
1.5 Gallons |
1.034 |
1.008 |
3.42 |
19.69 |
14.28 °L
|
37 |
0 |
|
|
Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2025 9:41 PM |
Notes: |
|
Blackened Brutal Bitter (Rogue Clone)
|
Clone Beer
|
5.5 Gallons |
1.058 |
1.014 |
5.84 |
63.33 |
23.42 °L
|
37 |
1 |
|
|
Boil
Size: 8.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.46 psi |
Creation
Date: 7/2/2025 1:48 AM |
Notes: |
|
#85 Golden Ale
|
British Golden Ale
|
10.5 Litres |
1.052 |
1.011 |
5.44 |
31.1 |
4.49 °L
|
37 |
0 |
|
|
Boil
Size: 12.35 Litres |
Boil Time: 45 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.13 bar |
Creation
Date: 7/1/2025 11:13 AM |
Notes: |
|
IPA - MATHEUS
|
American IPA
|
28 Litres |
1.059 |
1.014 |
5.91 |
43.15 |
5.29 °L
|
37 |
0 |
|
|
Boil
Size: 45.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 6:00 PM |
Notes: |
|
Blonde Ale 1gal
|
No Profile Selected |
1.25 Gallons |
1.055 |
1.012 |
5.72 |
22.94 |
4.48 °L
|
37 |
0 |
|
|
Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2025 9:28 PM |
Notes: |
|
Don Júlio Session IPA
|
American IPA
|
20 Litres |
1.042 |
1.01 |
4.24 |
22.3 |
11.28 °L
|
37 |
0 |
|
|
Boil
Size: 26.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2025 12:55 AM |
Notes: |
|
By The Numbers
|
Saison
|
5.5 Gallons |
1.055 |
1.005 |
6.65 |
27.42 |
5.56 °L
|
37 |
0 |
|
|
Boil
Size: 7.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2025 9:32 PM |
Notes: |
|
All That Razz
|
Weissbier
|
11 Gallons |
1.057 |
1.014 |
5.6 |
26.84 |
3.93 °L
|
37 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2025 2:02 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.082 |
1.014 |
8.97 |
34.43 |
50 °L
|
37 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2025 10:32 PM |
Notes: |
|
Maple Lager
|
International Amber Lager
|
5 Gallons |
1.051 |
1.013 |
5.01 |
23.98 |
12.58 °L
|
37 |
0 |
|
|
Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 8:03 PM |
Notes: |
|
Munich Helles
|
Munich Helles
|
20 Litres |
11.857 |
1.79 |
5.35 |
20.12 |
4.45 °L
|
37 |
0 |
|
|
Boil
Size: 25.93 Litres |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2025 7:57 PM |
Notes: Fermentatnion:
Primary — 10 °C — 5 days
Primary — 13 °C — 2 days
Primary — 17 °C — 1 day
Primary — 19 °C — 1 day
Conditioning — 5 °C — 21 days |
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