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Home
»
Yeasts
»
Angel Yeast - BF 16 Lager Yeast
Angel Yeast - BF 16 Lager Yeast
Type:
Lagers
Form:
Dry
Flocculation:
High
Laboratory:
Angel Yeast
Attenuation:
80%
Alcohol Tolerance:
Medium
Minimum Temperature:
48°F
Maximum Temperature:
55°F
Most Used In:
Style
Recipes
International Pale Lager
7
American Light Lager
4
German Pilsner (Pils)
3
Czech Premium Pale Lager
3
Vienna Lager
2
Czech Pale Lager
2
Schwarzbier
1
Witbier
1
German Pils
1
Blonde Ale
1
International Amber Lager
1
Flanders Red Ale
1
Czech Dark Lager
1
American IPA
1
Czech Amber Lager
1
California Common
1
Rauchbier
1
Helles Bock
1
Dunkles Bock
1
Märzen
1
Cream Ale
1
Premium American Lager
1
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