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Other Ingredients Used In English IPA Recipes

Name Recipes Avg. Usage Usage Range
Irish Moss 93 79% 0% - 100%
Gypsum 51 32% 0% - 100%
Whirlfloc 46 82% 4% - 100%
Calcium Chloride (dihydrate) 27 27% 0% - 69%
Epsom Salt 17 22% 0% - 100%
Table Salt 14 4% 0% - 11%
Lactic acid 11 74% 0% - 100%
Calcium Chloride (dihydrate) 4 37% 6% - 87%
Wyeast - Beer Nutrient 3 39% 0% - 100%
Phosphoric acid 3 75% 36% - 100%
Baking Soda 3 14% 7% - 27%
Five Star Chemicals - 5.2 pH Stabilizer 2 93% 86% - 100%
Chalk 2 72% 45% - 100%
DSM - Brewers Clarex 1 100% 100% - 100%
Citric acid 1 100% 100% - 100%
Hydrochloric acid 1 85% 85% - 85%
Magnesium Chloride 1 40% 40% - 40%
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