Fresh Speckled Hen
|
Strong Bitter
|
2 Gallons |
1.067 |
1.017 |
6.56 |
43.01 |
22.52 °L
|
538 |
0 |
|
|
Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 3:39 PM |
Notes: |
|
Dark Beer
|
Czech Dark Lager
|
4 Gallons |
1.055 |
1.016 |
5.15 |
25.76 |
19.87 °L
|
538 |
1 |
|
|
Boil
Size: 4.81 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2022 10:30 PM |
Notes: |
|
Jævndøgn
|
Altbier
|
10 Litres |
1.046 |
1.008 |
5.04 |
36.77 |
10.65 °L
|
538 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 57.5 g |
Creation
Date: 7/3/2022 12:18 PM |
Notes: |
|
Pumpkin Wheat
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.012 |
4.86 |
19.64 |
3.59 °L
|
538 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2022 6:08 PM |
Notes: |
|
Dashties
|
American Lager
|
15 Litres |
1.028 |
1.007 |
2.79 |
58.5 |
2.58 °L
|
538 |
0 |
|
|
Boil
Size: 18.89 Litres |
Boil Time: 40 |
Boil Gravity: 1.022 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2022 12:59 PM |
Notes: |
|
Kolsch
|
Kölsch
|
7 Gallons |
1.046 |
1.01 |
4.65 |
19.84 |
3.3 °L
|
538 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2022 2:56 PM |
Notes: |
|
California Lager
|
American Lager
|
20 Litres |
1.054 |
1.011 |
5.73 |
28.43 |
5.12 °L
|
538 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2021 3:41 PM |
Notes: |
|
Dampfbier
|
Weissbier
|
3 Gallons |
1.054 |
1.014 |
5.25 |
16.22 |
7.22 °L
|
538 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 17.07 psi |
Creation
Date: 4/25/2021 7:27 PM |
Notes: |
|
American Lite Kveik "lager"
|
American Light Lager
|
10 Litres |
1.033 |
1.008 |
3.32 |
7.89 |
2.16 °L
|
538 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2020 1:07 AM |
Notes: |
|
Brewzilla Best Bitter
|
Best Bitter
|
20 Litres |
1.052 |
1.015 |
4.74 |
61.7 |
13.47 °L
|
538 |
2 |
|
|
Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 3:33 AM |
Notes: |
|
Good For What ALEs You
|
American Pale Ale
|
25 Litres |
1.049 |
1.009 |
5.19 |
31 |
5.99 °L
|
538 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2016 7:39 PM |
Notes: |
|
Annikas Folköl
|
International Amber Lager
|
15 Litres |
1.03 |
1.007 |
3.03 |
18.05 |
12.64 °L
|
538 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 4:42 PM |
Notes: |
|
Cream Ale - Parti-gyle 2
|
Cream Ale
|
5 Gallons |
1.041 |
1.006 |
4.59 |
18.67 |
4.2 °L
|
538 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.025 |
Efficiency: 38 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 4:07 AM |
Notes: |
|
Essex Quencher
|
Ordinary Bitter
|
30 Litres |
1.037 |
1.009 |
3.63 |
28.31 |
6.72 °L
|
538 |
0 |
|
|
Boil
Size: 34.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 11:29 AM |
Notes: |
|
Blackberry Porter
|
Fruit Beer
|
5.5 Gallons |
1.065 |
1.014 |
6.71 |
34.05 |
33.2 °L
|
538 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70.2 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 7:08 PM |
Notes: |
|
Piña Colada
|
Fruit Beer
|
18 Litres |
1.072 |
1.017 |
7.22 |
6.51 |
6.35 °L
|
538 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2018 2:21 PM |
Notes: Use this method to make the extract: https://homebrewacademy.com/coconut-brown-ale/ |
|
HOPPY WHEAT
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.01 |
5.28 |
29.4 |
5.77 °L
|
538 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2018 6:27 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
6.5 Gallons |
1.051 |
1.013 |
5.07 |
74.99 |
3.87 °L
|
538 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2018 11:36 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
4 Gallons |
1.054 |
1.013 |
5.28 |
27.01 |
36.23 °L
|
538 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2017 1:33 PM |
Notes: |
|
Quick & Dirty Grapefruit Pale Ale
|
American Pale Ale
|
3.5 Gallons |
1.044 |
1.01 |
4.43 |
36.05 |
3.67 °L
|
538 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2017 6:02 PM |
Notes: For MOTOWN MASH competition |
|
|
|