Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MantyVen#2	Belgian Dark Strong Ale	4 Gallons	1.13	1.012	15.52	32.66	32.05 °L	100	0
Author: Boil Size: 6.09 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 45.6 psi Creation Date: 2/17/2026 5:42 PM Notes:
Double Sunrise	No Profile Selected	610 Litres	1.047	1.011	4.79	30.04	3.1 °L	100	0
Author: beeeerrr Boil Size: 640 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 12:49 AM Notes: 副原料：シークワーサティー　400Lスパージ 10:50　マシュイン　PH5.57　乳酸５g追加 11:35　昇温72度　15分 　　　　一番搾り1.093　PH5.60 12:35　移送開始 12:20　移送完了　　取り切り　1.049 PH5.68 　　　　PH5.45. 1.060
La Esquinita - West Coast IPA 1.1	American IPA	38 Gallons	1.062	1.008	7.07	70.38	3.21 °L	100	0
Author: Quique Torres Boil Size: 40.81 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 5/29/2026 5:50 PM Notes:
Jim's Wynona	No Profile Selected	5 Gallons	1.041	1.01	4.08	0	39.53 °L	100	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2026 9:51 PM Notes:
Eclipse SMaSH	No Profile Selected	6 Gallons	1.046	1.009	4.86	39.35	3.32 °L	100	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2026 2:38 PM Notes:
TAFIA 1 IPA	No Profile Selected	12 Litres	1.052	1.01	5.57	44.88	6.61 °L	100	0
Author: Fiv Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2026 12:13 AM Notes:
Just Lite American Lager	American Light Lager	5 Gallons	1.039	1.009	3.98	10.65	2.96 °L	100	0
Author: Mossy Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2026 11:24 PM Notes:
Hazy Hop Monster	Imperial IPA	5.5 Gallons	1.082	1.013	9.06	46.87	4.73 °L	100	1
Author: Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 25 psi Creation Date: 3/3/2026 1:00 AM Notes:
Saison New Belgium	Saison	24 Litres	1.067	1.014	6.91	56.64	5.33 °L	100	0
Author: FRLinux Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 83 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 4:21 PM Notes:
Forest Umami	Sweet Stout	21 Litres	1.065	1.012	6.98	29.88	47.53 °L	100	0
Author: Kolmen Pöntön Panimo Boil Size: 25.26 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 2/21/2026 10:18 AM Notes:
English IPA	English IPA	10 Litres	1.054	1.01	5.72	42.81	5.03 °L	100	0
Author: Boil Size: 3.3 Litres Boil Time: 60 Boil Gravity: 1.162 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 8:58 AM Notes:
Oatmeal Stout 4L	Oatmeal Stout	4 Litres	1.058	1.014	5.76	0	41.24 °L	100	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2026 10:17 AM Notes:
Blondie	Belgian Blond Ale	1200 Litres	1.055	1.005	6.5	21.09	4.22 °L	100	0
Author: Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2026 6:09 AM Notes:
ALTBIER Revised	Düsseldorf Altbier	310 Gallons	1.045	1.006	5.06	25.04	10.88 °L	100	0
Author: Slimborice Boil Size: 366 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2026 9:23 PM Notes:
Mild Ale	No Profile Selected	22 Litres	1.058	1.014	5.81	31.85	19.77 °L	100	0
Author: Jan Refsing Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2026 12:32 PM Notes:
WEIZEN	No Profile Selected	550 Litres	1.056	1.014	5.5	0	3.7 °L	100	0
Author: okei Boil Size: 620.98 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 11:20 AM Notes:
Apa 26I	American Pale Ale	5.5 Gallons	1.054	1.013	5.41	49.42	7.55 °L	100	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2025 10:01 PM Notes:
Ipa Strawberry Milk Shake	Cream Ale	5.5 Gallons	1.101	1.034	8.89	49.39	36.08 °L	100	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2025 10:31 PM Notes:
PORTER FORJADORA	Robust Porter	15 Litres	1.061	1.012	6.42	39.33	23.19 °L	100	0
Author: Boil Size: 20.83 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 127.3 g Creation Date: 11/23/2025 2:35 PM Notes:
American Lager Sena 11	American Lager	60 Litres	1.05	1.013	4.95	8.78	3.79 °L	100	0
Author: Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 11:59 PM Notes:
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