Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 oz |
Magnum7 oz Magnum Hops |
|
Pellet |
12.1 |
Boil
|
60 min |
53.91 |
12.7% |
|
12 oz |
Amarillo12 oz Amarillo Hops |
|
Pellet |
9.3 |
Whirlpool at 180 °F
|
30 min |
11.05 |
21.8% |
|
24 oz |
Citra24 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
43.6% |
|
12 oz |
Mosaic12 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
21.8% |
|
55 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 oz |
Magnum (Pellet) 6.999999983988 oz Magnum (Pellet) Hops |
|
53.91 |
12.7% |
|
12 oz |
Amarillo (Pellet) 11.999999972551 oz Amarillo (Pellet) Hops |
|
11.05 |
21.8% |
|
24 oz |
Citra (Pellet) 23.999999945102 oz Citra (Pellet) Hops |
|
|
43.6% |
|
12 oz |
Mosaic (Pellet) 11.999999972551 oz Mosaic (Pellet) Hops |
|
|
21.8% |
|
55 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 gal |
Beta Rest |
Strike |
144 °F |
144 °F |
30 min |
|
|
Alpha Rest |
Temperature |
144 °F |
154 °F |
30 min |
|
|
Mash Out |
|
155 °F |
168 °F |
2 min |
|
14 gal |
|
Sparge |
168 °F |
168 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and hoppy
"WCIPA AMC" American IPA beer recipe by Matt. All Grain, ABV 6.58%, IBU 64.95, SRM 3.79, Fermentables: (Pilsner, Crystal Teak, Pale Wheat) Hops: (Magnum, Amarillo, Citra, Mosaic) Other: (Yeast Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-02 17:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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