WCIPA AMC Beer Recipe | All Grain American IPA | Brewer's Friend
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WCIPA AMC

204 calories 18.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 28 gallons (fermentor volume)
Pre Boil Size: 30.96 gallons
Post Boil Size: 28.45 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Matt
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Thursday December 11th 2025
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OG: 1.062 FG: 1.009 ABV: 6.9% IBU: 59

1.062
1.012
6.6%
65.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
57 lb Weyermann - Pilsner57 lb Pilsner 36 1.5 94.2%
0.50 lb Ireks - Crystal Teak0.5 lb Crystal Teak 34 35 0.8%
3 lb Weyermann - Pale Wheat3 lb Pale Wheat 36 2 5%
60.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 oz Magnum7 oz Magnum Hops Pellet 12.1 Boil 60 min 53.91 12.7%
12 oz Amarillo12 oz Amarillo Hops Pellet 9.3 Whirlpool at 180 °F 30 min 11.05 21.8%
24 oz Citra24 oz Citra Hops Pellet 11 Dry Hop 3 days 43.6%
12 oz Mosaic12 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 21.8%
55 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 gal Beta Rest Strike 144 °F 144 °F 30 min
Alpha Rest Temperature 144 °F 154 °F 30 min
Mash Out 155 °F 168 °F 2 min
14 gal Sparge 168 °F 168 °F 45 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 tbsp Yeast Nutrient Other Boil 10 min.
1 tbsp Whirlfloc Water Agt Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
5 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 564 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"WCIPA AMC" American IPA beer recipe by Matt. All Grain, ABV 6.58%, IBU 64.95, SRM 3.79, Fermentables: (Pilsner, Crystal Teak, Pale Wheat) Hops: (Magnum, Amarillo, Citra, Mosaic) Other: (Yeast Nutrient, Whirlfloc)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-01-02 17:03 UTC
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