Homebrew Beer Recipes

Page 15934 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Belgian Dark Strong Ale	5.5 Gallons	1.094	1.02	10.66	30.75	27.67 °L	82	1
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 9:44 PM Notes:
Lowkey Belgian Pale Ale	Belgian Pale Ale	30 Litres	1.046	1.008	4.98	19.5	7.52 °L	82	0
Author: Boil Size: 38.81 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 178.5 g Creation Date: 2/21/2026 8:26 PM Notes: Yeasflow - Father Tibi OG: 1.047 mash Ph: 5.7 all water 42 liters 1 portofloc pill FG: 1.008
Belgian Strong Golden	Belgian Golden Strong Ale	5.5 Gallons	1.079	1.01	9.12	17.15	4.41 °L	82	0
Author: Richard M Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2026 2:31 PM Notes:
McDonald Clan--Irish-Native Red Ale	Irish Red Ale	5.5 Gallons	1.057	1.011	6	20.87	17.35 °L	82	0
Author: Nobel Savage Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2026 4:04 PM Notes: A smooth, malt-forward red ale with a deep ruby-copper glow. Built on Maris Otter and Munich malts, it layers toasted bread, biscuit, and light caramel sweetness, finishing clean with a gentle, earthy floral balance from Willamette hops. Medium-bodied, refined, and highly drinkable—crafted to be both bold and graceful. The Story From Highlands to prairie, the McDonald name took root among the Ponca people. Generations later, that legacy lives on—strength, heritage, and quiet resilience woven into one story. This ale honors that journey.
Dead Ringer IPA	American IPA	6.5 Gallons	1.049	1.009	5.26	61.48	6.84 °L	82	0
Author: truefloridacracker@gmail.com Boil Size: 7.775 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2026 8:56 PM Notes:
Restjes Dag	No Profile Selected	20 Litres	1.064	1.013	6.74	68.68	6.8 °L	82	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2026 1:18 PM Notes:
Citra Anchovy	No Profile Selected	5.5 Gallons	1.058	1.012	6.15	61.97	3.24 °L	82	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2025 3:09 PM Notes:
House Lager	No Profile Selected	2.25 Gallons	1.044	1.006	4.87	19.05	5.96 °L	82	0
Author: Boil Size: 2.79 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2025 8:05 PM Notes:
Xmas Ale	Blonde Ale	18 Litres	1.054	1.013	5.28	21.25	3.95 °L	82	0
Author: Rooster Home Brewing Boil Size: 20.35 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2025 11:10 PM Notes:
EmberMallow Milk Stout	Sweet Stout	5.5 Gallons	1.061	1.019	5.54	29.06	35.71 °L	82	0
Author: ChefDave Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 2:47 PM Notes:
Awesome Recipe	No Profile Selected	220 Gallons	1.046	1.011	4.5	0	6.76 °L	82	0
Author: Full Curl Brewing Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 1:36 PM Notes:
Golden IPA_ta	No Profile Selected	20 Litres	1.046	1.009	4.89	11.6	5.15 °L	82	0
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2025 8:01 PM Notes:
Dragon Piss	American Porter	5.5 Gallons	1.067	1.012	7.12	56.93	34.51 °L	82	0
Author: Jeff Summerlin Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 1:29 AM Notes: When I made my 6th iteration of Dragon's Milk, I again had 25 lbs of spent grain. What would happen if I rang out all the residual sugar, and made a 5 gallon beer - what would I get? DRAGON PISS! And you know what? I LIKED DRAGON PISS! It's a nice beer, reminiscent of Dragon's Flagon, without the booze. (Besides the 10 hour brew day...) It was nice to get a second beer from spent grain - I used the Parti Gyle method. I didn't add any new grain. So, I am attempting to make it now, without the Dragon's Milk clone's spent grain. I want a 1.060 beer using the same grain. 60% of original profile. The HBU 472 is optional - it's trying to get a "barrel aged" note.
Maxtoberfest	No Profile Selected	5 Gallons	1.051	1.011	5.34	26	14.47 °L	82	0
Author: FischerFamBrewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2025 7:57 PM Notes:
Ipyay	American IPA	5.5 Gallons	1.067	1.017	6.56	0	6.41 °L	82	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 8:44 PM Notes:
NZ Hazy IPA	American IPA	6 Gallons	1.062	1.012	6.56	46.08	5.22 °L	82	1
Author: seanshaw Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 5:54 PM Notes:
Pseudo Festbier	No Profile Selected	20 Litres	1.031	1.008	3.02	14.14	4.43 °L	82	0
Author: Boil Size: 25.9 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2025 10:01 AM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.054	1.013	5.28	0	14.4 °L	82	0
Author: Boil Size: 20.95 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2025 10:43 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.072	1.018	7.04	0	6.79 °L	82	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2025 12:13 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.042	1.011	4.15	0	4.07 °L	82	0
Author: JRB62 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2025 12:12 PM Notes:
« First ‹ Previous 15930 15931 15932 15933 15934 15935 15936 15937 15938 Next › Last »							Page 15934 of 16,200 20 Recipes of 323,986