Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Winterbier Pastis Infused	Mild	15 Litres	1.089	1.027	8.13	16.76	33.84 °L	102	0
Author: Krikke001 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6 g Creation Date: 12/16/2025 2:30 PM Notes:
Bramble, Blood, & Bone	Bière de Garde	5.5 Gallons	1.067	1.007	7.75	19.91	14.24 °L	102	0
Author: KytheRisk Boil Size: 6 Gallons Boil Time: 80 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: Honey Priming Amount: 4 oz Creation Date: 5/18/2026 5:03 PM Notes: This is more or less my Saison but with a bit of darker backbone to let the bottle condition of 8 to 12 months end with a smoother finish. Bramble, Blood, & Bone Bière de Garde | 7.6% ABV Profile: Bloodleaf Mahogany • Wild Honey • Peppery Snap • Bone-Dry Finish The Story: Brewed in the deep shadows of the Towering Wood, this reserve ale is a testament to the quiet power of time. A late addition of wild honey and a sharp, peppery fermentation are mellowed by a patient 8 to 12-month sunless conditioning. Pouring a rich bloodleaf-mahogany, it wakes from its long slumber with a dangerously smooth, bone-dry finish. ​Deep roots. Dark pours
DDBS Chico Reloaded	American Pale Ale	5 Gallons	1.054	1.01	5.76	42.92	8.67 °L	102	0
Author: hard.seltzer.disrespector420 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2026 5:12 AM Notes:
Fields Of Green	Specialty IPA: New England IPA	23 Litres	1.058	1.011	6.17	38.71	6.2 °L	102	0
Author: Wolf Pack Brewing Boil Size: 36.82 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 5/7/2026 8:23 PM Notes: https://www.growandbrew.co.nz/products/hazy-ipa-beervana-2023
Elager	American Light Lager	90 Gallons	1.039	1.008	4.09	9.66	2.82 °L	102	0
Author: Tuttle76 Boil Size: 87.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 7:34 AM Notes:
STOUT	stout	10 Litres	1.05	1.011	5.11	31.04	45.47 °L	102	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3,0 Creation Date: 1/21/2026 1:51 PM Notes:
Warbler Saison	No Profile Selected	139.5 Gallons	1.044	1.011	4.3	0	2.74 °L	102	0
Author: Dgallo Boil Size: 141.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2026 2:25 AM Notes:
Perfect Barleywine	No Profile Selected	5.5 Gallons	1.105	1.033	9.55	32.61	6.97 °L	102	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.193 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2026 6:58 PM Notes:
IPA	No Profile Selected	6 Gallons	1.062	1.012	6.56	64.05	8.8 °L	102	1
Author: nferdinandt Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2025 2:42 PM Notes:
Indianapolis Cold Beer	English IPA	17 Litres	1.015	1.004	1.52	0	13.72 °L	102	0
Author: Boil Size: 22.68 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2025 11:02 AM Notes:
Trapistis	No Profile Selected	5.5 Gallons	1.063	1.016	6.21	0	50 °L	102	0
Author: Trouble's Brew'n Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2025 10:15 PM Notes:
Eggnog Milk Stout	Sweet Stout	21 Litres	1.042	1.012	3.97	39.79	35.09 °L	102	1
Author: The Brown Owl Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2025 2:52 PM Notes: Recipe IBU's unknown but standard versions of original Northern Brewer hops calculated Tinseth at 26. Using the SMPH calculator and CTZ to recreate approx 25 IBU's for this beer.
Yellow Smurfs	Belgian Pale Ale	5 Gallons	1.052	1.014	5.06	22.31	10.02 °L	102	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2025 2:54 AM Notes:
PQ's Brew	No Profile Selected	5.5 Gallons	1.051	1.014	4.9	25.25	20.93 °L	102	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2025 3:04 AM Notes:
Highland Pictish Braggot	Scottish Heavy	2.5 Gallons	1.221	1.046	22.89	0	34.16 °L	102	0
Author: Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 6:49 PM Notes:
Hawaii Via Fort Collins Pale Ale	No Profile Selected	5 Gallons	1.058	1.01	6.28	34.55	7.97 °L	102	0
Author: J.Bird Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 11/8/2025 6:22 PM Notes:
Sour	No Profile Selected	160 Gallons	1.06	1.015	5.94	0	4.15 °L	102	0
Author: Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2025 12:57 PM Notes:
Lager	Munich Helles	23 Litres	1.042	1.011	4.17	13.4	3.73 °L	102	0
Author: Boil Size: 28.82 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 9:24 PM Notes:
St Ann	Standard/Ordinary Bitter	21 Litres	1.045	1.009	4.73	55.91	5.43 °L	102	0
Author: Domino95 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 5:30 PM Notes:
Ginge	No Profile Selected	4 Litres	1.014	1	1.83	0	4.31 °L	102	0
Author: pf Boil Size: 11.4 Litres Boil Time: N/A Boil Gravity: 1.005 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 10:28 AM Notes:
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