Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sweet Stout	Sweet Stout	5 Gallons	1.068	1.023	5.93	32.02	32.14 °L	104	0
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2025 7:07 PM Notes:
Barrel Aging Saison #5	No Profile Selected	32 Litres	1.053	1.002	6.69	35.26	4.63 °L	104	0
Author: DeBlauweUi Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2026 7:45 AM Notes: mash medium temperature and pitch T58 for some residual sugar. then barrel it for 1+ year and let the brett do its thing. go big on the hops so it's actually hoppy after it bottle conditions and ages well. perhaps dry hop this one as well :)
Wickham’s 5 Lamps IPA	Specialty IPA: Red IPA	29 Litres	1.057	1.01	6.07	45.75	12.99 °L	104	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 4.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 5/3/2026 1:27 PM Notes:
To Be Continued	American IPA	5.5 Gallons	1.064	1.015	6.4	99.84	6.93 °L	104	0
Author: Fleeulrich Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2026 10:14 PM Notes:
Bell's Two Hearted Ale	No Profile Selected	5.5 Gallons	1.064	1.016	6.29	75	6.71 °L	104	0
Author: Beach03 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2026 10:36 PM Notes:
Another Blonde	Belgian Blond Ale	1200 Litres	1.063	1.011	6.77	0	4.42 °L	104	0
Author: Boil Size: 1205.7 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2026 8:55 AM Notes:
Witbier	Witbier	20 Litres	1.058	1.012	5.97	13.91	4.21 °L	104	0
Author: Boil Size: 25.81 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 11:14 PM Notes:
Catamount Hazy IPA	American IPA	217 Gallons	15.05	2.901	6.56	16.3	4.25 °L	104	0
Author: Big Poppi Boil Size: 155 Gallons Boil Time: 60 Boil Gravity: 20.6 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2026 7:58 PM Notes:
No Bottles Citrus Ace	Blonde Ale	21.5 Litres	1.057	1.01	6.19	40.88	4.47 °L	104	3
Author: PopupBrewer Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2025 8:31 AM Notes:
Crisp London Porter	English Porter	20.8 Litres	1.057	1.01	6.14	37.09	20.82 °L	104	0
Author: Mall Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2025 1:46 AM Notes:
Sweet Stout (Base)	American Stout	5 Gallons	1.073	1.024	6.4	56.46	32.19 °L	104	0
Author: bryron Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 5:00 PM Notes:
Awesome Recipe	Mild	31 Litres	1.059	1.015	5.83	0	2.94 °L	104	0
Author: Ballantyne de Wolf Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 6:42 AM Notes:
Hawaii Via Fort Collins Pale Ale	No Profile Selected	5 Gallons	1.058	1.01	6.28	34.55	7.97 °L	104	0
Author: J.Bird Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 11/8/2025 6:22 PM Notes:
IPA 2025	American IPA	47 Litres	1.056	1.01	6.02	21.97	5.01 °L	104	1
Author: Gouich Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2025 5:04 PM Notes: Split batch dry hopping: Batch 1: Verdant IPA 120g Chinook Batch 2: Verdant IPA 120g Cashmere
Indiana Banana Pale	Fruit Beer	5.5 Gallons	1.066	1.017	6.43	0	22.75 °L	104	0
Author: GeoBer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2025 1:26 PM Notes:
Long Neck Double IPA	American IPA	255 Litres	1.063	1.011	6.74	92	4.29 °L	104	0
Author: Boil Size: 270 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2025 2:30 PM Notes:
杏仁シェイク	No Profile Selected	22 Litres	1.057	1.011	6.07	0	3.8 °L	104	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2025 9:07 AM Notes:
Marzen	Märzen	6 Gallons	1.055	1.009	6.01	24.83	7.65 °L	104	1
Author: seanshaw Boil Size: 7.23 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2025 6:25 PM Notes:
Trapistis	No Profile Selected	5.5 Gallons	1.063	1.016	6.21	0	50 °L	104	0
Author: Trouble's Brew'n Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2025 10:15 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.062	1.016	6.14	0	6.59 °L	104	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 11:52 PM Notes:
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