Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich Dunkel	Munich Dunkel	5.5 Gallons	1.05	1.014	4.73	19.85	18.74 °L	76	0
Author: Guthrie & Grain HBE Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2026 7:33 PM Notes: Mash at 150F for 60 minutes. Mash out and sparge at 168F. 90 minute boil. Add hops at 60 minutes. Pitch yeast at 65F. Lower to 52F once fermentation begins. Hold for 14 days. Slowly raise for diacetyl rest. Transfer and lager at 36F for 1 month or longer.
Oktoberfest 2026	Märzen	5 Gallons	1.056	1.011	5.93	24.03	10.1 °L	76	0
Author: Boil Size: 6.26 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 61 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 1:40 PM Notes:
German Alt Bier	Altbier	5 Gallons	1.072	1.015	7.48	41.14	15.9 °L	76	1
Author: Der Alte Brewer Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2026 2:44 AM Notes:
English Bitter - Gordon Strong Adapted 5 Gal	Ordinary Bitter	5.25 Gallons	1.033	1.009	3.05	29.8	6.81 °L	76	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2026 5:13 PM Notes: Converted the Gordon Strong recipe from 6.5 gal volume to 5 gal, and made some substitutions due to availability Completed this brew via BIAB The color is a little light but the n
Belgian Witbier	Dark Mild	1000 Litres	1.038	1.007	4.03	11.88	3.73 °L	76	0
Author: Rhino Brewer Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2026 2:09 PM Notes:
H&T Cornish Mild	Dark Mild	2 Gallons	1.036	1.007	3.72	23.64	16.83 °L	76	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 120 Boil Gravity: 1.027 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2026 5:06 PM Notes:
Irish Stout	Irish Stout	21.9 Litres	1.043	1.011	4.14	32.93	32.52 °L	76	0
Author: Del Dragon Boil Size: 27.42 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76.4 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2026 7:38 PM Notes:
Awesome Recipe	Best Bitter	20.8 Litres	1.041	1.012	3.76	22.55	8.96 °L	76	0
Author: jinsuP Boil Size: 26.48 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2026 2:33 PM Notes:
BALTIC PORTER	Baltic Porter	110 Litres	1.075	1.02	7.26	27.65	29.24 °L	76	0
Author: IsaacDios Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2026 5:13 PM Notes:
1\3 Scotch	Scottish Light	10 Gallons	1.077	1.018	7.81	0	14.8 °L	76	0
Author: Phillip Edwards Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2026 4:10 PM Notes:
부웅탁-!	American Amber Ale	19 Litres	1.051	1.012	5.09	22.38	10.17 °L	76	0
Author: grapes Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2023 12:11 PM Notes:
Arizona Strong Dark Ale	American Porter	5.5 Gallons	1.07	1.018	6.93	47.12	30.33 °L	76	0
Author: B_Strange Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 4:40 PM Notes:
LA Dunkelweizen 26	Dunkles Weissbier	5.25 Gallons	1.041	1.009	4.2	21.32	20.29 °L	76	0
Author: MontanoBrew Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 4:33 PM Notes: Shooting for a Low ABV tasty beer.
SNPA Clone	American Pale Ale	5.5 Gallons	1.055	1.01	5.82	38.54	8.62 °L	76	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2025 1:47 PM Notes:
APA#2	Blonde Ale	20 Litres	1.051	1.012	5.19	23.28	5.89 °L	76	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2025 10:50 AM Notes: 과거 레시피와의 차이점 발효일수 병입 설탕량 양조의도, 주안점 시음기 등등
Top	Blonde Ale	130 Litres	1.014	1.004	1.38	0	1.96 °L	76	0
Author: Boil Size: 135.7 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2025 8:07 PM Notes:
Awesome Recipe	Ordinary Bitter	10 Litres	1.038	1.01	3.75	28.04	8.64 °L	76	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4,7 g Creation Date: 11/10/2025 3:47 PM Notes:
Vanilla Jones	American Stout	15 Gallons	13.768	4.688	4.91	39.21	42.81 °L	76	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 11:59 AM Notes:
Caramel Ipa	American Porter	1050 Litres	1.056	1.013	5.67	20.48	14.89 °L	76	0
Author: Boil Size: 1005.68 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 84 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2025 8:06 PM Notes:
Brown Ale	American Brown Ale	19 Litres	1.053	1.01	5.64	35.04	22.72 °L	76	1
Author: G Gunn Boil Size: 24.43 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 5:10 PM Notes:
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