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Motueka Lager

Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Gav
Calories: 11789 calories (Per 20L)
Carbs: 976.2 g (Per 20L)

Created: Monday October 27th 2025

Original Gravity:

1.064

Final Gravity:

1.010

ABV (standard):

7.1%

IBU (tinseth):

15.5

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 12°C
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Carbs: {{ stats.carbs | number:1 }} g / 20L

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	American - Pilsner5.5 kg Pilsner	37	1.8	85.1%
0.50 kg	American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt)	33	1.8	7.7%
0.35 kg	Weyermann - Vienna Malt0.35 kg Vienna Malt	37	3.5	5.4%
0.11 kg	German - Acidulated Malt0.11 kg Acidulated Malt	27	3.4	1.7%
6.46 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Motueka15 g Motueka Hops	Pellet	7	Boil	60 min	12.8	47.6%
8.50 g	Motueka8.5 g Motueka Hops	Pellet	7	Boil	5 min	1.45	27%
8 g	Motueka8 g Motueka Hops	Pellet	7	Whirlpool	5 min	1.22	25.4%
31.50 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
31.50 g	Motueka (Pellet) 31.5 g Motueka (Pellet) Hops		15.47	100%
31.50 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
38 L	BIAB	Steeping	64 °C	67 °C	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Water Agt	Mash	15 min.
5 g	Yeast Nutrient		Other	Mash	0 min.

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	2 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	12 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 126 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 1.64 bar Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Moteuka German Pilsner

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Had no Saaz so tried 1/2 strength Motueka
Mash Chemistry and Brewing Water Calculator

Notes

Original recipe had saaz hops but tried 1/2 strength Motueka instead

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-10-27 10:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Motueka Lager

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