| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.30 lb | Briess - LME Traditional Dark | 35 | 30 | 31.1% | |
| 2 lb | Briess - US - Bonlander Munich Malt 10L |
$ 2.78 / lb $ 5.56 |
36 | 10 | 18.9% |
| 2 lb | Briess - Brewers Malt 2-Row |
$ 1.97 / lb $ 3.94 |
37 | 1.8 | 18.9% |
| 1.50 lb | Caramel / Crystal 60L | 34 | 60 | 14.2% | |
| 1.30 lb | American - Caramel / Crystal 120L | 33 | 120 | 12.3% | |
| 0.50 lb | Bairds - Roasted Barley | 33 | 600 | 4.7% | |
| 10.60 lbs / $ 9.50 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 12 g | apollo |
$ 15.89 / lb $ 0.42 |
Pellet | 18 | Boil | 60 min | 23.74 | 44.4% |
| 15 g | Artisan - Cascade | Pellet | 5.8 | Boil | 60 min | 9.56 | 55.6% | |
| 27 g / $ 0.42 | ||||||||
| CO2 Level: 2.25 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |