Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Xmas ESB	British Strong Ale	23 Litres	1.048	1.011	4.83	30.92	8.59 °L	115	1
Author: Trudgie53 Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 90.6 g Creation Date: 11/4/2025 5:16 PM Notes:
The Good AdWEISS That You Just Didn't Take	Weissbier	6.25 Gallons	1.053	1.011	5.46	11.95	4.06 °L	115	0
Author: Cory Meisch Boil Size: 8.3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2026 4:16 AM Notes:
The Practicum	Doppelbock	5 Gallons	1.077	1.017	7.87	16.87	12.78 °L	115	0
Author: Bames Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 3/21/2026 7:23 PM Notes:
Doppelbock	Doppelbock	900 Litres	1.074	1.019	7.32	20.21	17.33 °L	115	0
Author: josembini@gmail.com Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2026 4:26 PM Notes:
Vienna Lager 2	Märzen	21 Litres	1.05	1.007	5.57	26.2	8.72 °L	115	0
Author: Boil Size: 27.14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 6:28 PM Notes:
Scottish Huk	Scottish Heavy	6.5 Gallons	1.046	1.011	4.66	11.66	14 °L	115	0
Author: Nor Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 1/11/2026 4:15 AM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.06	1.015	5.87	23.98	21.65 °L	115	0
Author: Scottschu Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 7:08 PM Notes:
Kolsch-BIAB-NC	Kölsch	8.5 Gallons	1.038	1.009	3.85	20.25	3.13 °L	115	0
Author: Gdiddy Boil Size: 9.59 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2025 4:49 PM Notes: 1. Full volume batch sparge 2. No chill 3. 30 minute hop addition to compensate for no chill (1st time trying it like this). 4. 1st version Results: Overshot mash temp(156) Water Amounts are spot on Add a few rice hulls for total volume sparge on a large batch. Used five gallons for mash , then topped of with remaining water. Then collected runnings all at once.
PB BROWN ALE OK	British Brown Ale	1700 Litres	13	3.237	5.24	25.39	23.62 °L	115	0
Author: Miguel M. Boil Size: 1945 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2025 6:05 PM Notes:
Bhk	Tropical Stout	5.5 Gallons	1.004	1.001	0.41	0	5.62 °L	115	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 1:54 AM Notes:
フリッシュ ツィトローネ ペール	German Pils	300 Litres	1.048	1.009	5.19	31.38	3.25 °L	115	0
Author: Boil Size: 311.05 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 1:48 PM Notes:
Pfeizen	Weissbier	28.5 Litres	1.062	1.015	6.08	10.43	4.19 °L	115	0
Author: Val89 Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 93 Mash Thickness: 3.83 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2025 10:59 PM Notes:
Pale Ale With EZHays Hop Profile With Mods	American Pale Ale	5.5 Gallons	1.052	1.012	5.16	45.11	6.64 °L	115	0
Author: Max and Ty Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2025 4:36 PM Notes:
American Pale Ale	American Pale Ale	30 Litres	1.05	1.009	5.35	54.35	3.97 °L	115	0
Author: TioMoi Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2025 6:23 PM Notes:
No.27 Best Bitter	Best Bitter	18 Litres	1.049	1.011	4.95	40.6	7.34 °L	115	0
Author: PeteLai851120 Boil Size: 23.93 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2025 3:39 AM Notes:
Apricot Wheat Ale	Weissbier	20 Gallons	1.053	1.013	5.22	0	3.84 °L	115	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 10:12 PM Notes:
Salted Caramel Stout	Sweet Stout	500 Litres	1.059	1.017	5.49	23.33	46.22 °L	115	0
Author: jakea.airey@btinternet.com Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 1:51 PM Notes:
Extra Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.012	4.92	32.89	4.23 °L	115	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 4:46 PM Notes:
Maiden Pils	German Pils	5.5 Gallons	1.049	1.011	5.02	10.75	4.45 °L	115	0
Author: Dunnbrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 1:39 PM Notes:
American Pale Ale	American Pale Ale	10 Gallons	1.054	1.01	5.75	73.34	5.75 °L	115	0
Author: TheBigE Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 5:31 AM Notes:
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