Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dark Island Variation II	Scottish Export	33 Litres	1.045	1.012	4.22	20.76	20.3 °L	113	1
Author: Loriana Boil Size: 37.5 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 74 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 11/11/2025 4:37 PM Notes:
Awesome Recipe	Doppelbock	25 Litres	1.043	1.011	4.13	35.46	46.18 °L	113	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 157.9 g Creation Date: 4/28/2026 5:31 PM Notes:
Irish Red - Aaron	Irish Red Ale	5 Gallons	1.064	1.016	6.54	38.43	19.58 °L	113	0
Author: Tailspin Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2026 4:10 PM Notes:
Old Peculier	British Strong Ale	5.5 Gallons	1.059	1.014	5.88	26.31	19.17 °L	113	0
Author: Kow Neil Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 3/14/2026 10:10 PM Notes:
Hefe	Weissbier	620 Gallons	10.883	2.58	4.41	14.9	3.77 °L	113	0
Author: LaBen Boil Size: 744 Gallons Boil Time: 60 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2026 6:38 PM Notes:
Dark Mild	Dark Mild	21 Litres	1.038	1.009	3.86	18.02	24.97 °L	113	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 97.4 g Creation Date: 1/25/2026 7:46 AM Notes:
Awesome Recipe	Irish Red Ale	27 Litres	1.045	1.009	4.79	0	4.84 °L	113	0
Author: Peter Iliev Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 88 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2026 9:17 PM Notes:
Marzen Italy	Märzen	23 Litres	1.06	1.015	5.86	0	7.01 °L	113	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2026 12:26 AM Notes:
63 Kiwi Hayward	American Pale Ale	400 Litres	1.05	1.014	4.71	17.33	3.7 °L	113	0
Author: Nbeer Boil Size: 407.68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2025 3:26 AM Notes:
Keep Shining	Blonde Ale	540 Gallons	1.044	1.008	4.7	15.0023	2.8 °L	113	0
Author: Drakehoffman424 Boil Size: 570 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 86.6 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/25/2025 5:47 PM Notes:
810 House	American Pale Ale	37 Litres	1.048	1.011	4.9	54.83	5.21 °L	113	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.17 bar Creation Date: 2/2/2025 6:06 PM Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale best before Jun.14/25 Brewdate Feb.16/25
New Magnolia Pale Ale	American Pale Ale	28 Gallons	1.045	1.008	4.8	37.62	7.59 °L	113	0
Author: Sully574 Boil Size: 30.13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2025 7:28 PM Notes:
Bhk	Tropical Stout	5.5 Gallons	1.004	1.001	0.41	0	5.62 °L	113	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 1:54 AM Notes:
Galactic Empires	American Amber Ale	5.5 Gallons	1.058	1.012	6.04	48.19	14.29 °L	113	0
Author: Rushing Rose Beer Co. Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2025 7:37 PM Notes:
Apricot Wheat Ale	Weissbier	20 Gallons	1.053	1.013	5.22	0	3.84 °L	113	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 10:12 PM Notes:
Gilded Goose	British Golden Ale	4.5 Gallons	1.044	1.009	4.57	41.91	6.14 °L	113	0
Author: IncidentalBrewing Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 57 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 6:06 PM Notes: Hilton Head Island Squire Pope water TDS of 60. Added 1/2 tsp CaCl and 1/2 tsp Gypsum. Mostly based on NHC winning recipe Golden Delight in 2016, but I prefer this without the dry hop.
ESB	Strong Bitter	19 Litres	1.053	1.01	5.63	33.89	11.62 °L	113	1
Author: G Gunn Boil Size: 24.28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2025 4:36 PM Notes:
Awesome Recipe	Dark Mild	465 Gallons	1.028	1.007	2.74	0	29.71 °L	113	0
Author: Boil Size: 495 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2025 12:01 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.06	1.012	6.27	38.43	11.43 °L	113	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 6:48 PM Notes:
Village Lane Series #5 - Oktoberfest	Märzen	5 Gallons	1.059	1.014	5.92	19.37	10.05 °L	113	0
Author: Buckeye780 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/7/2025 7:37 PM Notes: Brew day = June 5, 2025 Mash temp = 152 F Added 2 qt of top up water to reach 6 gallons post sparge OG = 1.058 Fermentation temp = 58 degrees One week long diacetyl rest at 68 FG on June 19 = 1.011 6.2% abv
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