Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
63 Kiwi Hayward	American Pale Ale	400 Litres	1.05	1.014	4.71	17.33	3.7 °L	114	0
Author: Nbeer Boil Size: 407.68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2025 3:26 AM Notes:
Irish Red - Aaron	Irish Red Ale	5 Gallons	1.064	1.016	6.54	38.43	19.58 °L	114	0
Author: Tailspin Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2026 4:10 PM Notes:
English Brown Ale	British Brown Ale	1 Gallons	1.054	1.013	5.39	26.08	20.56 °L	114	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2026 7:51 PM Notes:
Zayd's Blonde	Blonde Ale	5 Gallons	1.041	1.007	4.41	15.5	5.92 °L	114	0
Author: Zayd Boil Size: 6.15 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2026 12:30 AM Notes:
Pale 2026	American Pale Ale	5 Gallons	1.059	1.014	5.91	65.46	5.76 °L	114	0
Author: Jamey Johns Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2026 3:03 PM Notes:
SMASH Beer	American Pale Ale	5.5 Gallons	1.062	1.012	6.62	40.88	4.61 °L	114	0
Author: FH Steinbart Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2026 5:32 PM Notes:
Thistle Do	Scottish Heavy	6 Gallons	1.05	1.012	5.03	43.76	15.16 °L	114	1
Author: phlyingpenguin Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 1/10/2026 4:59 PM Notes:
Cowtown American Pale Ale	American Pale Ale	5 Gallons	1.06	1.013	6.2	42.07	9.06 °L	114	0
Author: Boil Size: 5.77 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 1/9/2026 3:45 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.06	1.015	5.87	23.98	21.65 °L	114	0
Author: Scottschu Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 7:08 PM Notes:
Reclaimed Rye	American Amber Ale	5.25 Gallons	1.052	1.013	5.06	13.16	11.6 °L	114	0
Author: Herr Braumeister Boil Size: 7.61 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2025 9:14 PM Notes: Wyeast 1968 is the recommended yeast, but the projected attenuation is insufficient to reach desired FG.
YeeHaaaa	American Pale Ale	5.5 Gallons	1.047	1.017	3.97	52.57	20.54 °L	114	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2025 10:47 AM Notes:
Dark Island Variation II	Scottish Export	33 Litres	1.045	1.012	4.22	20.76	20.3 °L	114	1
Author: Loriana Boil Size: 37.5 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 74 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 11/11/2025 4:37 PM Notes:
Pale Ale With EZHays Hop Profile With Mods	American Pale Ale	5.5 Gallons	1.052	1.012	5.16	45.11	6.64 °L	114	0
Author: Max and Ty Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2025 4:36 PM Notes:
American Pale Ale	American Pale Ale	30 Litres	1.05	1.009	5.35	54.35	3.97 °L	114	0
Author: TioMoi Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2025 6:23 PM Notes:
Holiday Porter	American Porter	14 Litres	1.069	1.016	6.94	30.84	46.28 °L	114	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 8:00 PM Notes:
Red Ale (HK Whistle 280liter)	Irish Red Ale	250 Litres	1.059	1.014	5.85	24.65	15.33 °L	114	0
Author: Benny tong Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2025 5:30 AM Notes: Brew day 1-Oct-2025 Mash in 1308 Mash 1340 Raise to 80 1450 Mash out 1450
Salted Caramel Stout	Sweet Stout	500 Litres	1.059	1.017	5.49	23.33	46.22 °L	114	0
Author: jakea.airey@btinternet.com Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 1:51 PM Notes:
Extract Light	Blonde Ale	5.5 Gallons	1.053	1.009	5.69	14.48	3.68 °L	114	0
Author: Mufasa's Brewing Boil Size: 6.91 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 6:03 PM Notes:
Extra Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.012	4.92	32.89	4.23 °L	114	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 4:46 PM Notes:
American Pale Ale	American Pale Ale	10 Gallons	1.054	1.01	5.75	73.34	5.75 °L	114	0
Author: TheBigE Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 5:31 AM Notes:
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