Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA - 18l	Specialty IPA: New England IPA	16.5 Litres	1.063	1.018	5.91	38.38	4.65 °L	64	0
Author: Boil Size: 22.9 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 11/17/2025 11:50 PM Notes:
Sad Dad's Cascade Pale Ale (1-Gallon)	American Pale Ale	1 Gallons	1.056	1.013	5.67	41.97	5.06 °L	64	0
Author: Boil Size: 2.64 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 1/19/2026 3:17 AM Notes:
[30] Long Man Porter	English Porter	90 Litres	1.062	1.017	5.91	47.38	32.55 °L	64	0
Author: David Russell Boil Size: 98.45 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2025 5:42 PM Notes: BREWGR NOTES Rate: 6/10 ABV: 6% Yeast attenuation: 73-77% My attenuation: 73% Quantity about 90 Litres Mash 60 mins at 68C OG 1062 FG 1016 Yeast: WHC Lab Saturated 20KG - Pale Malt 3KG - Flaked Oats 2KG - Aromatic Malt 1.5KG - Crystal Malt 1.5KG - Chocolate Malt 1KG - Brown Malt 60mins - 150 g First Gold leaf 10 min - 160 g Bramling Cross leaf 10 mins - 80 g Centennial leaf Flame out - 100 g Amarillo leaf Sugar 50g - 100m water (for my 10Lt) Notes: We were given 10Lt. Fermented in bucket. As ever not my favourite style but ok
טומר.פי.איי	Specialty IPA: New England IPA	20 Litres	1.057	1.011	5.97	34.59	4.21 °L	64	0
Author: BeerMan10 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2025 8:07 PM Notes:
Awesome Recipe	Specialty IPA: Red IPA	500 Litres	1.057	1.009	6.23	72.41	13.02 °L	64	0
Author: Boil Size: 512.45 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2025 4:18 PM Notes:
Dav’s 1554 Batch Wheat Black	Specialty IPA: Black IPA	5.25 Gallons	1.063	1.016	6.17	22.87	25.78 °L	64	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2025 6:10 PM Notes:
Dav’s Simplest Juicy IPA Batch W Dunkel	Doppelbock	5.5 Gallons	1.058	1.014	5.67	54.62	10.37 °L	64	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2025 3:32 PM Notes:
White İpa	Specialty IPA: White IPA	17 Litres	1.064	1.018	6.06	75.78	5.57 °L	64	1
Author: Koska Boil Size: 23.67 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 51.58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2025 8:13 PM Notes:
West Coast IPA 2	American IPA	10 Litres	1.049	1.005	5.77	79.14	3.27 °L	64	0
Author: JI Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 1:08 AM Notes:
Full Floof	Specialty IPA: New England IPA	5 Gallons	1.057	1.011	5.99	120.29	6.5 °L	64	0
Author: Hopster Homebrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 2:09 PM Notes:
Awesome Recipe	No Profile Selected	3200 Litres	15.39	4.002	6.18	0	4.06 °L	64	0
Author: Boil Size: 3500 Litres Boil Time: 60 Boil Gravity: 14.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2025 8:08 AM Notes:
Irish Blonde	British Strong Ale	5.5 Gallons	1.057	1.014	5.89	27.73	3.83 °L	64	0
Author: Forwood Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2025 12:38 AM Notes:
Stout Équipe 2	American Porter	750 Litres	1.059	1.015	5.78	25.32	39.5 °L	64	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2025 1:04 AM Notes:
IPA 2025	American IPA	10 Gallons	14.645	3.349	6.1	70.89	6.89 °L	64	0
Author: ChainsawChin Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2025 5:02 PM Notes: Mash in @ 148 - 45 Mins ^ 154 - 30 Mins Mash out @ 168 - 10 Mins
Fake Oktoberfest	Märzen	10 Litres	1.052	1.008	5.69	20.74	7.8 °L	64	0
Author: Boil Size: 12.7 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2025 9:11 PM Notes:
The Dunkelbrook Affair	Munich Dunkel	5 Gallons	1.053	1.008	5.87	27.29	19.52 °L	64	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 7:48 PM Notes: Mill the grains, mix with rice hulls, and mash at 152°F (67°C) for 75 minutes. Two-stage sparge with 1.5 gallons each with a target of 170°F. Starting boil volume should be about 6.5 gallons. Allow a full rolling boil for 60 minutes.
醸造8周年 稲垣 Lunar Crush Lager	No Profile Selected	410 Litres	13.768	2.857	5.86	41.65	3.69 °L	64	0
Author: Repu Boil Size: 504.5 Litres Boil Time: 75 Boil Gravity: 12.5 Efficiency: 71 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2025 12:03 AM Notes:
Iga Frati	American Light Lager	750 Litres	13.171	2.458	5.74	0	3.57 °L	64	0
Author: PierreSguara Boil Size: 850 Litres Boil Time: 90 Boil Gravity: 11.7 Efficiency: 90 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2025 7:22 AM Notes:
OTOWA La France	No Profile Selected	320 Litres	1.06	1.014	6.08	15.91	4.57 °L	64	0
Author: Brewstars Boil Size: 327.18 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2025 2:15 PM Notes:
Awesome Recipe	No Profile Selected	220 Gallons	1.059	1.015	5.86	0	4.5 °L	64	0
Author: Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2025 5:19 PM Notes:
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