View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Iga frati

Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 750 liters (ending kettle volume)
Pre Boil Size: 850 liters
Pre Boil Gravity: 11.7 °P (recipe based estimate)
Efficiency: 90% (ending kettle)
Calories: 162 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Friday September 26th 2025

Original Gravity:

13.2 °P

Final Gravity:

2.5 °P

ABV (standard):

5.7%

IBU (tinseth):

0.0

SRM (morey):

3.6

Mash pH

6.1

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
125 kg	Weyermann - Pilsner125 kg Pilsner	36	1.5	31.3%
10 kg	Briess - Brewers Red Wheat Flakes10 kg Brewers Red Wheat Flakes	32.2	2	2.5%
10 kg	Weyermann - Carahell10 kg Carahell	34	10	2.5%
5 kg	Briess - Brewers Oat Flakes / Flaked oats5 kg Brewers Oat Flakes / Flaked oats	32.2	2.5	1.3%
250 kg	Wine Juice 20 Brix250 kg Wine Juice 20 Brix - (late fermenter addition)	9.18	0	62.5%
400 kg / $ 0.00

Yeast

Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST

Amount:	500 Grams	Cost:
Attenuation (custom):	82%	Flocculation:	High
Optimum Temp:	10 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3457 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Pagazzano 11 2024

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-26 13:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!