Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Challenger0.5 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
8.86 |
21.5% |
|
0.33 oz |
Northdown0.33 oz Northdown Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
5.92 |
14.2% |
|
0.50 oz |
Target0.5 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
11.99 |
21.5% |
|
0.50 oz |
Challenger0.5 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
3.21 |
21.5% |
|
0.50 oz |
Northdown0.5 oz Northdown Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
3.25 |
21.5% |
|
2.33 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Challenger (Pellet) 0.99999999771257 oz Challenger (Pellet) Hops |
|
12.07 |
43% |
|
0.83 oz |
Northdown (Pellet) 0.82999999810143 oz Northdown (Pellet) Hops |
|
9.17 |
35.7% |
|
0.50 oz |
Target (Pellet) 0.49999999885628 oz Target (Pellet) Hops |
|
11.99 |
21.5% |
|
2.33 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.5 qt |
|
Infusion |
128 °F |
152 °F |
60 min |
|
4.5 gal |
|
Sparge |
168 °F |
168 °F |
-- |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
110 |
8 |
16 |
50 |
110 |
100 |
"Fullers LP" Ordinary Bitter beer recipe by J.Dallaire. Extract, ABV 4.25%, IBU 33.22, SRM 10.52, Fermentables: (Maris Otter Pale, Caramel / Crystal 75L) Hops: (Challenger, Northdown, Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-22 21:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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