Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Leftovers Batch 1	No Profile Selected	5.5 Gallons	1.054	1.014	5.33	40.46	10.71 °L	110	0
Author: Mota Boil Size: 6.34 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2025 6:38 PM Notes:
Lagerarbeideren	International Amber Lager	65 Litres	1.056	1.013	5.64	23.51	11.16 °L	110	0
Author: Olav Lauritzen Boil Size: 72 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 10/15/2025 10:08 PM Notes: Dag 1 til 8 18Celsius Dag 8 til 9 20 celsius Dag 9til 11 24 celsius Dag 11 til 12 20 celsius Dag 12 til 14 18 celsius Dag14 2 celsius (coldcrash)
Hoppy American Wheat	American Wheat or Rye Beer	6 Gallons	1.055	1.012	5.68	0	3.47 °L	110	0
Author: Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 83 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2025 3:10 PM Notes:
Helles Lager	Munich Helles	6 Gallons	1.051	1.011	5.36	21.81	4.92 °L	110	0
Author: chrismfanning Boil Size: 7.48 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 8/30/2025 6:19 PM Notes:
Old Fizzy	American Brown Ale	4.5 Gallons	1.058	1.016	5.54	26.39	30.03 °L	110	0
Author: JasonT Boil Size: 5.56 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 12:35 AM Notes:
Don F Lager	German Pilsner (Pils)	100 Litres	1.05	1.007	5.63	32.84	3.87 °L	110	0
Author: SantiT Boil Size: 138 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: bar Creation Date: 8/6/2025 12:13 AM Notes:
FRESH HOP ALE 2025	Standard/Ordinary Bitter	330 Litres	1.055	1.014	5.44	7.12	13.08 °L	110	0
Author: K.K Boil Size: 350 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 3:25 AM Notes:
ケルシュ	Kölsch	250 Litres	1.05	1.009	5.46	19.6	3.68 °L	110	0
Author: Boil Size: 259.2 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 12:19 PM Notes:
True Christmas	American Brown Ale	5.5 Gallons	1.053	1.012	5.43	44.6	42.01 °L	110	0
Author: dontspamthemonkey@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2025 5:08 PM Notes:
SMASH Red X Lunatico Brewing	Specialty IPA: Red IPA	220 Litres	1.051	1.009	5.54	34.61	12.73 °L	110	0
Author: Ola Calavera Boil Size: 316 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2025 7:46 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.055	1.014	5.4	12.84	7.16 °L	110	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 1:37 AM Notes:
Cream Ale	Cream Ale	2.75 Gallons	1.052	1.011	5.33	18.13	3.15 °L	110	0
Author: kgschneider Boil Size: 3.85 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 9:13 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.05	1.007	5.65	17.88	6.56 °L	110	0
Author: Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 3:15 AM Notes:
Collective Bargaining	Irish Red Ale	248 Gallons	1.055	1.014	5.44	28.48	14.65 °L	110	0
Author: Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 10:56 PM Notes:
SK - Weissbier	Weissbier	18 Litres	1.052	1.011	5.49	11.46	4.5 °L	110	0
Author: StPetrus Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 3:31 PM Notes:
Saison	No Profile Selected	210 Litres	1.056	1.014	5.55	0	12.06 °L	110	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 3:24 PM Notes:
SPRING IPA	American IPA	21 Litres	1.052	1.01	5.56	38.78	5.67 °L	110	1
Author: Francois Baudry Boil Size: 24.12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 1:30 PM Notes:
Cool As A Cumber	American Pale Ale	12 Gallons	1.058	1.016	5.43	32.63	3.17 °L	110	0
Author: NewfDrool Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 4:34 PM Notes: Using cosmic punch but no wheat/oats. Striving for a hoppy clear pale ale and not a hazy. Add some low alpha mash hops due to thiolied yeast. Biofining this with 10ml/5gal or maybe going back to using gelatin? Maybe even gelatin in the fermenter. We shall see. Pound of hops in 12 gallon batch. Should be ok.
DIY American Wheat V2	American Wheat Beer	5.7 Gallons	1.054	1.011	5.61	41.58	5.58 °L	110	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 12/20/2024 3:48 AM Notes: Clarification processes: Whirlflock in boil Let settle after chilled x 60 min Pull off 1/2-1 cup of settled trub Drain mostly clear wort to FV Clarityfirm in the FV At terminal gravity, Cold crash x 7 days Add gelatin on day 4 Rack to keg via gravity fed closed loop transfer Biofine 5 mL in the keg Pull pint after 5-7 days Carbonate as per usual
Lager	International Pale Lager	20 Litres	1.056	1.014	5.55	6.27	2.96 °L	110	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 1:23 PM Notes:
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