Backyard IPA
|
American IPA
|
10 Litres |
1.058 |
1.019 |
5.16 |
108.59 |
7.01 °L
|
372 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 50 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2020 6:37 PM |
Notes: |
|
Arctic Papayou Clone
|
American Pale Ale
|
14 Litres |
1.048 |
1.009 |
5.08 |
32.05 |
4.91 °L
|
372 |
0 |
|
|
Boil
Size: 18.41 Litres |
Boil Time: 45 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2023 2:06 PM |
Notes: |
|
Single
|
Trappist Single
|
12 Litres |
1.043 |
1.004 |
5.06 |
39.22 |
5.72 °L
|
372 |
0 |
|
|
Boil
Size: 17.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 96.1 g |
Creation
Date: 5/30/2022 3:11 PM |
Notes: |
|
Free Will
|
Blonde Ale
|
4.5 Litres |
1.049 |
1.01 |
5.13 |
26.68 |
5.41 °L
|
372 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2022 6:14 PM |
Notes: |
|
GW Ale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.02 |
5.08 |
40.45 |
6.02 °L
|
372 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/21/2022 6:32 PM |
Notes: |
|
Lenny's Lager
|
No Profile Selected |
3 Gallons |
1.056 |
1.017 |
5.12 |
24.41 |
4.05 °L
|
372 |
0 |
|
|
Boil
Size: 5.29 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 7/22/2021 8:52 PM |
Notes: |
|
2 Barbers April
|
American Light Lager
|
21 Litres |
1.05 |
1.011 |
5.14 |
20.67 |
7.02 °L
|
372 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 3/13/2021 12:53 AM |
Notes: A scaled up version of Worlds Greatest Dad
First 19L beer to be force carbonated and served through a daft tap at 2 Barbers brewhse |
|
Amber Wheat 100g
|
American Wheat Beer
|
100 Gallons |
1.051 |
1.012 |
5.09 |
20.15 |
5.06 °L
|
372 |
0 |
|
|
Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 1:19 PM |
Notes: |
|
American IPA V1 - 17L-esbe
|
American IPA
|
13 Litres |
1.056 |
1.017 |
5.12 |
41.24 |
11.19 °L
|
372 |
0 |
|
|
Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 100.7 g |
Creation
Date: 1/15/2021 9:00 AM |
Notes: |
|
Munich Helles
|
Munich Helles
|
42 Litres |
1.047 |
1.007 |
5.15 |
17.62 |
4.52 °L
|
372 |
0 |
|
|
Boil
Size: 57.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: 132.4 g |
Creation
Date: 7/17/2020 6:11 PM |
Notes: |
|
STOUT.1
|
American Stout
|
20 Litres |
1.052 |
1.013 |
5.1 |
23.87 |
29.06 °L
|
372 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 69 |
Mash Thickness: 24 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2018 1:34 AM |
Notes: 발효:18도 6일 ,20도 2일,
콜드 크래싱 : 2일
O.G:1.055 F.G:1.018
|
|
Walker's Beer
|
No Profile Selected |
5 Gallons |
1.051 |
1.012 |
5.13 |
62.18 |
7.84 °L
|
372 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 6:46 PM |
Notes: |
|
Raw Wheat Brett Prop B1
|
No Profile Selected |
390 Gallons |
1.052 |
1.013 |
5.09 |
0 |
3.57 °L
|
372 |
0 |
|
|
Boil
Size: 412 Gallons |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 3:50 PM |
Notes: |
|
Wheat Dem Boyz
|
American Wheat Beer
|
5.5 Gallons |
1.05 |
1.011 |
5.09 |
26.88 |
6.17 °L
|
372 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 3:57 AM |
Notes: |
|
Dry Hopped Pils + Saphir
|
German Pils
|
5.25 Gallons |
1.049 |
1.01 |
5.12 |
41.14 |
4.08 °L
|
372 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 10:03 PM |
Notes: Brew 4/29
Dry hop 5/10
Keg 5/17 |
|
Munich Dunkel
|
Munich Dunkel
|
6 Gallons |
1.052 |
1.012 |
5.16 |
23.37 |
20.57 °L
|
372 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 6:51 PM |
Notes: |
|
Blonde De Noël
|
Blonde Ale
|
45 Litres |
1.052 |
1.013 |
5.16 |
19.91 |
3.98 °L
|
372 |
1 |
|
|
Boil
Size: 60 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 1:33 AM |
Notes: Inspirée un peu de celle-ci |
|
Rauchbier
|
Rauchbier
|
6 Gallons |
1.045 |
1.007 |
5.08 |
23.63 |
15.34 °L
|
372 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 6:04 PM |
Notes: |
|
Ovid's Absolution
|
American Brown Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.16 |
30.67 |
26.05 °L
|
372 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 5:03 PM |
Notes: |
|
Cascade Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.16 |
45.65 |
5.82 °L
|
372 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 6:30 PM |
Notes: |
|
|
|