Bad Leroy Brown Ale Beer Recipe | All Grain American Brown Ale | Brewer's Friend
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Bad Leroy Brown Ale

164 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 16.5 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Post Boil Size: 16.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Wednesday March 24th 2021
1.050
1.010
5.4%
23.7
21.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb US - American - Pale 2-Row25 lb American - Pale 2-Row 37 1.8 76.9%
1.50 lb American - Caramel / Crystal 40L1.5 lb American - Caramel / Crystal 40L 34 40 4.6%
1.50 lb American - Caramel / Crystal 60L1.5 lb American - Caramel / Crystal 60L 34 60 4.6%
2 lb American - Victory2 lb American - Victory 34 28 6.2%
1 lb American - Special Roast1 lb Special Roast 33 50 3.1%
24 oz American - Chocolate24 oz American - Chocolate 29 350 4.6%
32.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 17.89 25%
3 oz Willamette3 oz Willamette Hops Pellet 4.5 Boil 10 min 5.84 75%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 271 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bad Leroy Brown Ale" American Brown Ale beer recipe by Mikerobrewer. All Grain, ABV 5.35%, IBU 23.73, SRM 21.85, Fermentables: ( American - Pale 2-Row, American - Caramel / Crystal 40L, American - Caramel / Crystal 60L, American - Victory, Special Roast, American - Chocolate) Hops: (Columbus, Willamette)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-24 17:12 UTC
NEW Water Requirements:
Bad Leroy Brown Ale
Equipment Profile Used

System Default

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Water Requirements:
Bad Leroy Brown Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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