Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7.40 lb | Belgian - Pilsner | 37 | 1.6 | 65.2% | |
1.30 lb | American - Wheat | 38 | 1.8 | 11.5% | |
12 oz | Flaked Oats | 33 | 2.2 | 6.6% | |
12 oz | Belgian - Aromatic | 33 | 38 | 6.6% | |
12 oz | German - Spelt Malt | 37 | 2 | 6.6% | |
0.40 lb | German - Acidulated Malt | 27 | 3.4 | 3.5% | |
11.35 lb / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.20 oz | Styrian Goldings | Pellet | 2.8 | Boil | 45 min | 1.64 | 100% | |
0.2 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
8 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
7 g | Gypsum | Water Agt | Mash | 1 hr. |
Imperial Yeast - F08 Sour Batch Kidz | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
CO2 Level: 3.75 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |