|
Helles Kolsch
|
International Pale Lager
|
5 Gallons |
1.047 |
1.012 |
4.65 |
20.11 |
4.77 °L
|
563 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 9:20 PM |
| Notes: |
|
|
Wizard's Mind Bomb
|
International Pale Lager
|
5.5 Gallons |
1.038 |
1.01 |
3.67 |
77.57 |
5.06 °L
|
563 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2025 8:12 PM |
| Notes: |
|
|
Czech Pilsner 2024
|
Czech Pale Lager
|
21 Litres |
1.047 |
1.012 |
4.54 |
23.44 |
3.02 °L
|
563 |
1 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 5:28 PM |
| Notes: |
|
|
Kolsch 23
|
Kölsch
|
11 Gallons |
1.053 |
1.013 |
5.2 |
20.37 |
5.81 °L
|
563 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 65 |
Boil Gravity: 1.041 |
Efficiency: 66 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2023 6:59 PM |
| Notes: Infuse to 152F, hold 30 min, infuse boiling water to 158F, hold 30 min, infuse 185F and recirculate, collect. At flameout begin pump driven chilled (counterflow & immersion) whirlpool for 15 min. When reaches 72F collect to fermenters (66F). Ferment at 66F for 3 days, rack to 2ndary, continue fermenting till SG stalls. Cold crash and lager. |
|
|
Kolsch - 4.0
|
Kölsch
|
5.5 Gallons |
1.051 |
1.012 |
5.2 |
23.77 |
4.13 °L
|
563 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 2:53 PM |
| Notes: Hit low gravity again and had to boil for 15 more minutes. Calculate IBU based on an additional 15 minutes to the last hop addition. |
|
|
Pseudo Lager Festbier
|
Munich Helles
|
20 Litres |
1.055 |
1.012 |
5.62 |
18.57 |
5.28 °L
|
563 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2022 3:20 PM |
| Notes: |
|
|
Low Bro
|
International Amber Lager
|
5.5 Gallons |
1.05 |
1.012 |
5.02 |
22.36 |
5.09 °L
|
563 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2021 12:01 AM |
| Notes: |
|
|
Festbier
|
Festbier
|
10.5 Gallons |
1.058 |
1.014 |
5.67 |
24.13 |
5.61 °L
|
563 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2021 3:27 AM |
| Notes: |
|
|
Marzen Rover
|
Märzen
|
5.5 Gallons |
1.052 |
1.009 |
5.64 |
27.28 |
10.36 °L
|
563 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2021 3:47 AM |
| Notes: |
|
|
Urquel
|
Czech Pale Lager
|
24 Litres |
1.041 |
1.009 |
4.2 |
47.54 |
4.35 °L
|
563 |
0 |
|
|
|
| Boil
Size: 28.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: dextrose |
Priming Amount: 145.9 g |
Creation
Date: 7/14/2020 9:24 PM |
| Notes: |
|
|
Orca Bo Pils
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.059 |
1.016 |
5.6 |
40.79 |
5.51 °L
|
563 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2016 6:34 PM |
| Notes: |
|
|
Bohemian Pilsener TTS
|
Czech Pale Lager
|
5.5 Gallons |
1.046 |
1.012 |
4.48 |
29.02 |
3.51 °L
|
563 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 4:11 PM |
| Notes: |
|
|
Kolsch BIAB
|
Kölsch
|
25 Litres |
1.047 |
1.008 |
5.15 |
26.18 |
3.68 °L
|
563 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2019 3:29 AM |
| Notes: |
|
|
HopPop Wheat Ale
|
American Wheat Beer
|
35 Gallons |
1.056 |
1.014 |
5.53 |
22.53 |
7.64 °L
|
563 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2019 3:23 PM |
| Notes: |
|
|
Buccaneer
|
Märzen
|
6 Gallons |
14.519 |
3.065 |
6.18 |
24.46 |
10.24 °L
|
563 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 13.2 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 3:49 PM |
| Notes: |
|
|
Sommer Pilz 4,7%
|
Czech Premium Pale Lager
|
25 Litres |
1.048 |
1.012 |
4.68 |
31.2 |
4.17 °L
|
563 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2018 5:21 PM |
| Notes: |
|
|
Toasted Lager
|
Märzen
|
5.5 Gallons |
1.06 |
1.017 |
5.63 |
26.65 |
7.04 °L
|
563 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 3:22 PM |
| Notes: |
|
|
Bohemian Pilsner
|
German Pils
|
12 Litres |
1.042 |
1.008 |
4.47 |
36.72 |
4.43 °L
|
563 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 7:09 PM |
| Notes: |
|
|
Cezch Pilsner 500L
|
Czech Pale Lager
|
500 Litres |
1.051 |
1.011 |
5.14 |
27.82 |
3.75 °L
|
563 |
0 |
|
|
Author:
|
|
Brewers Choice Home Brewing
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2018 1:24 PM |
| Notes: |
|
|
Entroido
|
Czech Premium Pale Lager
|
255 Litres |
1.044 |
1.008 |
4.77 |
31.64 |
2.6 °L
|
563 |
0 |
|
|
Author:
|
|
Mister_Mellor
|
|
| Boil
Size: 260 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 83 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2017 10:18 AM |
| Notes: |
|
|
|
|