Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Us Pale	American Pale Ale	20 Litres	1.052	1.009	5.7	32.57	8.35 °L	536	0
Author: Dirty Horse Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 9:26 AM Notes: 1g gypsum 3 calc chloride 0.5 baking soda 0.5 salt
Old Ale	Old Ale	5.5 Gallons	1.127	1.026	13.26	38.15	43.6 °L	536	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 4:53 PM Notes:
24/09 Columbus Session SMASH	Blonde Ale	23 Litres	1.041	1.009	4.28	47.42	3.61 °L	536	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2024 10:24 AM Notes:
Paddy's Pub	Irish Red Ale	5.5 Gallons	1.044	1.01	4.5	22.97	12.06 °L	536	0
Author: Josh Redcay Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 5:10 PM Notes:
Golden Ale	Blonde Ale	5.5 Gallons	1.045	1.009	4.82	14.56	6.35 °L	536	1
Author: rbowlbs Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 2:45 PM Notes:
The Bottom Gun	Irish Extra Stout	35 Gallons	1.069	1.02	6.42	32.59	28.17 °L	536	0
Author: Invader Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 9:10 PM Notes:
Irish JP	Irish Red Ale	18 Litres	1.046	1.012	4.57	17.16	14 °L	536	0
Author: JP7300 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 46 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 3:36 AM Notes:
Blonde Ale	Blonde Ale	1000 Litres	1.049	1.009	5.3	10.91	4.83 °L	536	0
Author: iniaki33 Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 2:27 PM Notes:
Basic B*tch	Sweet Stout	20 Litres	1.058	1.015	5.71	20.32	29.89 °L	536	1
Author: hrickard Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 150g Creation Date: 10/24/2020 12:00 PM Notes:
BA Barley Wine	English Barleywine	21 Litres	1.094	1.025	9.04	66.87	13.22 °L	536	3
Author: HKirkham Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 4:24 PM Notes:
Ruckstell Rye Pale Ale	American Pale Ale	11 Gallons	1.05	1.009	5.44	60.96	7.06 °L	536	1
Author: TT Old Iron Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 5:08 AM Notes:
Loeke - Bee Cave Brewery Haus Pale Ale	American Pale Ale	28 Litres	1.051	1.011	5.23	38.82	4.83 °L	536	0
Author: Boil Size: 33.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 7:04 PM Notes: Bertrandm
Putnam's Super-Cooled Whirlpool Pale	American Pale Ale	5 Gallons	1.058	1.009	6.42	21.5	7.14 °L	536	0
Author: LucD Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 8:08 PM Notes: Cooled it more quickly than intended. Pulled it off the wort chiller after 15 minutes, but it had already dropped to 150deg. I added the second 2 oz hop addition and let it sit for an hour. Estimating a 5% utilization for the first 2 oz and a 2% for the second 2 oz. Close enough? Trying to unbitter the pale ale. We'll see how it goes. I feel like I kinda let this one get away from me. It's Sunday. I just came back from... where was I? Somewhere. Measured FG of 1.008! Did I really get 85% attenuation?
Wee Heavy	Wee Heavy	9 Gallons	1.082	1.024	7.64	27.35	22.43 °L	536	0
Author: myreality91 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 4:49 PM Notes:
Citrus Ale	American Pale Ale	16 Litres	1.043	1.008	4.54	68.87	8.18 °L	536	0
Author: shabadoo75 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 40 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 3:02 AM Notes:
Wry Down Under	American Pale Ale	11 Gallons	1.048	1.012	4.71	25.32	3.83 °L	536	0
Author: PBrewster Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2017 4:13 AM Notes:
Hop Garden 2	American Pale Ale	16 Gallons	1.052	1.014	5.04	29.02	6.42 °L	536	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2017 7:41 AM Notes:
Blond Ale 4936	Blonde Ale	36.5 Litres	1.056	1.015	5.27	16.6	5.23 °L	536	0
Author: Fernanda Boil Size: 49.5 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 90 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2017 3:21 PM Notes:
Haendel Golden Queen	Blonde Ale	100 Litres	1.04	1.007	4.34	14.49	4.68 °L	536	0
Author: Boil Size: 120 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2017 6:31 PM Notes:
SMaSH	American Pale Ale	40 Litres	1.046	1.01	4.7	31.61	3.17 °L	536	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2016 4:00 AM Notes:
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