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Martins Trappist Single
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No Profile Selected |
23 Litres |
1.05 |
1.01 |
5.25 |
28.7 |
4.27 °L
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538 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.5 |
Creation
Date: 3/26/2022 9:03 AM |
Notes: Only have Hana Malt, so stepped mash with 30 mins at each of 45C, 55C, 65C, and mash out at 75C.
Add the candi sugar towards the end of the boil.
Using Ashbeck throughout. with some gypsum to add in the necessary sulphate and calcium.
fermentation start at 18C and ramp up 1C per day to 25C |
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Gold Crown All Malt
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No Profile Selected |
42 Litres |
1.038 |
1.006 |
4.23 |
22.43 |
5.33 °L
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538 |
0 |
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| Boil
Size: 45.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 3:01 AM |
| Notes: Add whirlfloc with 15 minutes left in boil |
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Bube's Raspberry Lime Sour
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No Profile Selected |
90 Gallons |
1.037 |
1 |
4.85 |
0 |
0.86 °L
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538 |
1 |
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| Boil
Size: 100 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2023 2:04 PM |
Notes: Target 3.1-3.3 pH, adjust acid additions accordingly post fermentation.
Blended in Fermenter with Witbier. |
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All Grain Whiskey
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No Profile Selected |
75 Litres |
1.068 |
1.017 |
6.66 |
0 |
21.8 °L
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538 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.179 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2023 2:58 AM |
| Notes: |
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Honey Lager
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Premium American Lager
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217 Gallons |
1.047 |
1.01 |
4.79 |
8.14 |
5.84 °L
|
538 |
0 |
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| Boil
Size: 218.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 11:24 PM |
| Notes: |
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Cali Common 2.0
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No Profile Selected |
5 Gallons |
1.062 |
1.012 |
6.57 |
45.69 |
18.49 °L
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538 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 4:48 PM |
| Notes: |
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Munich Helles
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German Pilsner (Pils)
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10 Gallons |
1.049 |
1.008 |
5.43 |
19.6 |
4.32 °L
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538 |
0 |
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| Boil
Size: 11.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 1:45 AM |
Notes: Volume of strike water: 5.89 (Gallons)
Temperature of strike water: 163.7 °F
Sparge Water Needed: 9.9 gallons |
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3 Philosophers
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No Profile Selected |
5 Gallons |
1.064 |
1.013 |
6.75 |
46.85 |
12.75 °L
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538 |
0 |
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| Boil
Size: 76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2022 3:07 PM |
| Notes: |
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Ferry Ipa
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No Profile Selected |
120 Litres |
1.079 |
1.016 |
8.29 |
38.41 |
5.02 °L
|
538 |
0 |
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| Boil
Size: 123 Litres |
Boil Time: 80 |
Boil Gravity: 1.077 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2022 2:20 PM |
| Notes: |
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HAZE DADDY
|
No Profile Selected |
24.5 Litres |
1.053 |
1.013 |
5.24 |
54.94 |
4.04 °L
|
538 |
1 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/23/2022 4:46 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
16 Litres |
1.096 |
1.024 |
9.41 |
23.13 |
6.2 °L
|
538 |
0 |
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| Boil
Size: 31.58 Litres |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 7:13 AM |
| Notes: |
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Ole's IPA
|
No Profile Selected |
25 Litres |
1.071 |
1.014 |
7.46 |
26.49 |
8.33 °L
|
538 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.161 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2022 9:50 AM |
| Notes: |
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German Pilsner
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German Pilsner (Pils)
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5.5 Gallons |
1.048 |
1.011 |
4.78 |
34.36 |
3.97 °L
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538 |
0 |
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| Boil
Size: 6.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2022 5:44 PM |
| Notes: Ferment at 50°F (10°C) until final gravity is reached; increase the temperature by a few degrees at the latter stages of fermentation to aid in diacetyl cleanup. Once the beer completes fermentation, but before packaging, you may want to cold crash it to 35°F (2°C) for 48 hours to improve clarity. Bottle or keg the beer and carbonate to approximately 2.5 volumes. Store carbonated beer at near-freezing temperatures for at least 4 weeks before drinking. |
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Wyoming Pilsner
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German Pilsner (Pils)
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5.5 Gallons |
1.052 |
1.015 |
4.85 |
12.07 |
4.41 °L
|
538 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 11:25 PM |
Notes: Baking Soda NaHCO3 1g 0.23 tsp
Gypsum CaSO4 0.5g 0.13 tsp
Calcium Chloride CaCl2 1g 0.3 tsp
Epson Salt 0.5g 0.11 tsp
Started with RO water
OG 1.052
FG 1.011 |
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Awesome Recipe
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No Profile Selected |
20 Litres |
1.005 |
1.001 |
0.52 |
0 |
2.08 °L
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538 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 77 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2021 3:18 PM |
| Notes: |
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Ice-TCS
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No Profile Selected |
12 Litres |
1.118 |
1.024 |
14.16 |
40.42 |
50 °L
|
538 |
0 |
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| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2021 3:26 PM |
| Notes: |
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Saison For The Boys
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No Profile Selected |
11.5 Gallons |
1.07 |
1.016 |
7.05 |
22.39 |
5.08 °L
|
538 |
0 |
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 4:37 PM |
| Notes: |
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Hofbrau Helles
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Munich Helles
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5.5 Gallons |
1.047 |
1.008 |
5.15 |
21.28 |
3.83 °L
|
538 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2020 2:31 PM |
| Notes: |
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Svelte Spelt
|
No Profile Selected |
21 Litres |
1.059 |
1.01 |
6.39 |
0 |
22.71 °L
|
538 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 12:26 PM |
| Notes: |
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S&J Saaz Pilsner
|
Bohemian Pilsener
|
20.7 Litres |
1.051 |
1.012 |
5.18 |
30.6 |
3.72 °L
|
538 |
0 |
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| Boil
Size: 23.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 12:20 PM |
| Notes: |
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