KB IPA
|
American IPA
|
20.8 Litres |
1.07 |
1.017 |
6.94 |
17.49 |
4.37 °L
|
415 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 12:08 PM |
Notes: |
|
Saison De Brett
|
Saison
|
25 Litres |
1.062 |
1.01 |
6.88 |
32.61 |
5.88 °L
|
415 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2024 1:04 AM |
Notes: brewed 01/13/2024 |
|
(2023-02-07) Sack-Up WCIPA
|
American IPA
|
5.75 Gallons |
16.687 |
4.3 |
6.76 |
80.59 |
6.31 °L
|
415 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 75 |
Boil Gravity: 12 |
Efficiency: 73 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 3:09 AM |
Notes: SAC = 1oz each of Simcoe, Amarillo, Chinook. |
|
Hazy Lady
|
Specialty IPA: New England IPA
|
5.65 Gallons |
1.067 |
1.015 |
6.9 |
42.54 |
5.63 °L
|
415 |
0 |
|
|
Boil
Size: 7.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/25/2022 2:39 PM |
Notes: |
|
Peach Wheat
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.02 |
6.77 |
45.1 |
10.49 °L
|
415 |
1 |
|
Author:
|
|
schram brothers
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2021 11:56 PM |
Notes: 5lbs blanched peaches soaked in 2oz oak and 1 pint bourbon |
|
Mata_V2
|
Blonde Ale
|
90 Litres |
1.064 |
1.012 |
6.8 |
28.06 |
4.79 °L
|
415 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.04 bar |
Creation
Date: 8/3/2021 5:47 PM |
Notes: |
|
Eric's Evil Twin Clone
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.064 |
1.012 |
6.89 |
40.76 |
20.3 °L
|
415 |
0 |
|
|
Boil
Size: 7.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.77 psi |
Creation
Date: 7/11/2021 7:15 PM |
Notes: |
|
Hopped Wheat 3 Gallons
|
American Wheat Beer
|
3 Gallons |
1.063 |
1.012 |
6.75 |
25.91 |
5.17 °L
|
415 |
0 |
|
|
Boil
Size: 3.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2021 4:00 PM |
Notes: |
|
Cacacau
|
Dark American Lager
|
23 Litres |
1.076 |
1.023 |
6.99 |
32.97 |
47.03 °L
|
415 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2021 4:36 AM |
Notes: |
|
Wedding Brunch Pale Ale
|
American IPA
|
4.8 Gallons |
1.065 |
1.012 |
6.96 |
19.24 |
4.68 °L
|
415 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 3:38 PM |
Notes: |
|
Haze Craze
|
American IPA
|
5.5 Gallons |
1.068 |
1.016 |
6.82 |
0 |
4.41 °L
|
415 |
0 |
|
|
Boil
Size: 8.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 11:42 PM |
Notes: |
|
Standard Pale And IPA Base
|
American Pale Ale
|
5.25 Gallons |
1.064 |
1.012 |
6.78 |
0 |
5.97 °L
|
415 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2020 2:04 AM |
Notes: |
|
Flatback IPA
|
American IPA
|
12 Gallons |
1.064 |
1.011 |
6.93 |
57.19 |
6.68 °L
|
415 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 78 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/27/2020 7:05 PM |
Notes: X5 gallons with A34 Imperial Julius yeast and dry hopped with 4oz Citra hops |
|
DUDLEY BLUFF IPA
|
American IPA
|
50 Litres |
1.062 |
1.011 |
6.67 |
67.34 |
6.51 °L
|
415 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: BULK |
Priming Amount: 50ltrs |
Creation
Date: 5/5/2019 2:14 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.069 |
1.016 |
6.86 |
34.73 |
3.86 °L
|
415 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 5:41 PM |
Notes: |
|
Needs A Name IPA
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.066 |
1.015 |
6.75 |
70.18 |
5.8 °L
|
415 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2019 3:11 AM |
Notes: |
|
Mitch's Pale Ale
|
Blonde Ale
|
5 Gallons |
1.061 |
1.01 |
6.69 |
54.68 |
6.24 °L
|
415 |
2 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 12:31 AM |
Notes: |
|
Milkshake 2
|
American Light Lager
|
5.5 Gallons |
1.085 |
1.032 |
6.88 |
7 |
6.41 °L
|
415 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2018 2:58 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.068 |
1.017 |
6.71 |
60.11 |
4.54 °L
|
415 |
5 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2018 11:59 PM |
Notes: |
|
Juicy Cooter Pants
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.071 |
1.019 |
6.89 |
96.73 |
5.13 °L
|
415 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 5:41 AM |
Notes: |
|
|
|