|
Dunkel 20
|
Munich Dunkel
|
6 Gallons |
1.054 |
1.011 |
5.64 |
21.5 |
19.86 °L
|
563 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 7:51 PM |
| Notes: |
|
|
Millers Pond Pale Ale
|
American Pale Ale
|
3.5 Gallons |
1.052 |
1.009 |
5.65 |
40.09 |
6.82 °L
|
563 |
0 |
|
|
|
| Boil
Size: 4.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66.4 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 3:33 PM |
| Notes: Won Gold in the 2022 Op Ferm competition |
|
|
Helles Bock 2700L
|
Helles Bock
|
2700 Litres |
1.053 |
1.009 |
5.7 |
8.31 |
7.45 °L
|
563 |
0 |
|
|
|
| Boil
Size: 2771.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 73 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 12:37 AM |
| Notes: |
|
|
Hazy Galaxy Pale Ale
|
American Pale Ale
|
21 Litres |
1.056 |
1.014 |
5.62 |
0 |
4.87 °L
|
563 |
0 |
|
|
|
| Boil
Size: 25.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2023 7:19 AM |
| Notes: |
|
|
G09 - Collab Dario Christmas IPA
|
No Profile Selected |
43 Litres |
1.051 |
1.009 |
5.67 |
47.75 |
4.56 °L
|
563 |
1 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.95 bar |
Creation
Date: 12/2/2022 5:49 PM |
| Notes: |
|
|
Hazy Pale Ale
|
American Pale Ale
|
50 Litres |
1.053 |
1.01 |
5.68 |
15.98 |
4.48 °L
|
563 |
0 |
|
|
|
| Boil
Size: 57.04 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2022 12:15 AM |
| Notes: |
|
|
Pseudo Lager Festbier
|
Munich Helles
|
20 Litres |
1.055 |
1.012 |
5.62 |
18.57 |
5.28 °L
|
563 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2022 3:20 PM |
| Notes: |
|
|
Galaxy Pale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.68 |
68.97 |
9.79 °L
|
563 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2021 4:33 AM |
| Notes: |
|
|
JJ Shake Chocolate Porter
|
Robust Porter
|
5.5 Gallons |
1.058 |
1.015 |
5.67 |
39.42 |
35.22 °L
|
563 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 12:08 AM |
| Notes: |
|
|
Marzen Rover
|
Märzen
|
5.5 Gallons |
1.052 |
1.009 |
5.64 |
27.28 |
10.36 °L
|
563 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2021 3:47 AM |
| Notes: |
|
|
CaVu
|
Blonde Ale
|
11 Gallons |
1.053 |
1.01 |
5.65 |
23.8 |
3.47 °L
|
563 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2015 4:41 PM |
| Notes: |
|
|
MRT_201912_DARKVIENNA
|
Schwarzbier
|
20 Litres |
1.05 |
1.007 |
5.63 |
28.09 |
24.52 °L
|
563 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2019 6:28 AM |
| Notes: |
|
|
IPA 20 LTS
|
American IPA
|
20.8 Litres |
1.058 |
1.015 |
5.73 |
46.54 |
6.7 °L
|
563 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 8:31 PM |
| Notes: |
|
|
Ozarks Vienna Blonde 5.5
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.73 |
25.59 |
4.06 °L
|
563 |
1 |
|
|
Author:
|
|
thunderwagn
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 11:45 AM |
| Notes: This is an excellent beer, I recommend this to anyone, and this will get repeated for sure |
|
|
Melon Patch (Saga/casita)
|
Berliner Weisse
|
7.5 Gallons |
1.064 |
1.021 |
5.63 |
29.85 |
5.12 °L
|
563 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2019 2:04 PM |
| Notes: |
|
|
Toasted Lager
|
Märzen
|
5.5 Gallons |
1.06 |
1.017 |
5.63 |
26.65 |
7.04 °L
|
563 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 3:22 PM |
| Notes: |
|
|
Belgian Wheat
|
Witbier
|
5.5 Gallons |
1.053 |
1.01 |
5.71 |
18.28 |
3.72 °L
|
563 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2018 7:11 PM |
Notes: Boil Additions
1.0 oz Hallertau Mittelfruh [4.8% AA] (60 min.) [Substitute: German Tradition]
1.0 oz Indian coriander seeds, cracked (15 min.) [Use only the ones from Indian grocery store, not from supermarket]
1.0 oz Pink Peppercorns, crushed (5 min.) [DO NOT use pink berries, which are often sold as pink peppercorns)
Zest of one Sevilla orange aka bitter orange aka sour orange (5 min.) [Get at Caribbean/Cuban grocery; Substitute: 4.0 oz. of orange marmalade.]
2.0 oz. Lemongrass, just the white part of stalk, cut into 1-inch pieces and bashed with rolling pin (1 min.)
Yeast
White Labs WLP570 (~ 1L starter)
Notes / Brew Schedule
Mash @ 152°F for 60 min. (single-step infusion). Skip mash out.
1.0 oz Hallertau Mittelfruh @ 60 min.
1.0 oz Indian coriander seeds @ 15 min.
1.0 oz Pink Peppercorns @ 5 min.
Zest of one Sevilla orange @ 5 min.
2.0 oz. Lemongrass @ 1 min. |
|
|
Girl, You Chunky (wheat)
|
Weissbier
|
5 Gallons |
1.058 |
1.014 |
5.69 |
9 |
6.9 °L
|
563 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 3:14 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
11.5 Gallons |
1.056 |
1.013 |
5.71 |
28.14 |
8.15 °L
|
563 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2017 8:41 PM |
| Notes: |
|
|
Evil Dead Red
|
Irish Red Ale
|
7 Gallons |
1.057 |
1.014 |
5.62 |
28.53 |
10.78 °L
|
563 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2016 10:02 PM |
| Notes: |
|
|
|
|