Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American Pale Ale	12 Gallons	1.055	1.013	5.53	43.64	5.46 °L	415	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/30/2020 8:07 PM Notes:
Irish Dane	Mixed-Style Beer	5 Gallons	1.056	1.013	5.57	19.51	17.66 °L	415	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 3:25 PM Notes:
Smoky Ale	Classic Style Smoked Beer	28 Litres	1.053	1.011	5.57	23.65	3.99 °L	415	0
Author: Presidentti Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 6:43 PM Notes:
Old-Style American Lager	No Profile Selected	5 Gallons	1.05	1.008	5.62	20.23	2.71 °L	415	0
Author: Nosybear Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 2:36 AM Notes: 2.5 liter starter. Oxygenate in-line 12 minutes. Chill to 48 degrees or as cold as possible, may leave in refrigerator overnight to reach desired pitch temperature. After 3 days, raise temp 1° C per day for three days, then let rise freely. Diacetyl rest just prior to terminal gravity. Cool 1° C per day until lager temp reached, about 0° C. Lager 4-6 weeks. Carbonate to 2.5 vols.
German Pils	Bohemian Pilsener	11 Gallons	1.053	1.01	5.66	34.33	3.62 °L	415	0
Author: Bel Air Brewing Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2021 1:41 AM Notes:
James & Anna Dry Irish Stout	Irish Stout	5 Gallons	1.056	1.014	5.55	36.18	46.42 °L	415	0
Author: Danger Bird Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2021 8:09 PM Notes:
Smoking Skull Smoked Oktoberfest	Specialty Smoked Beer	5.5 Gallons	1.053	1.011	5.58	12.17	13.29 °L	415	0
Author: Goosehunter75 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 12:43 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	18 Litres	14.198	3.772	5.63	64.54	7.96 °L	415	0
Author: Poppa Josh Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 11:02 PM Notes:
Questionable Cure	Witbier	5 Gallons	1.055	1.012	5.57	18.37	4.15 °L	415	1
Author: Vulpine Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 3/20/2020 7:48 PM Notes:
Mosaic Milk IPA - Dai Kide	American IPA	15 Litres	1.059	1.017	5.6	58.05	5.66 °L	415	0
Author: Dai Kide Boil Size: 18 Litres Boil Time: 65 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 5:52 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.059	1.016	5.6	36.1	9.72 °L	415	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2015 6:29 PM Notes:
Happy Daze Lager	American Lager	5 Gallons	1.049	1.007	5.54	18.13	3.59 °L	415	0
Author: Dortiz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 14.98 psi Creation Date: 12/16/2019 12:33 AM Notes:
Kveik IPA	American IPA	18 Litres	13.552	3.057	5.64	40.65	6.22 °L	415	1
Author: danylp Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 11/1/2019 8:17 PM Notes:
My Island IPA	American IPA	5.5 Gallons	1.056	1.014	5.58	51.71	6.68 °L	415	1
Author: Savemeone Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 1:36 PM Notes:
RJ4 Fuller's ESB	Strong Bitter	75 Litres	1.062	1.019	5.58	37.5	10.64 °L	415	2
Author: BTR Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 10:05 AM Notes: Start mesking 60 Liters @ 74.8 (C) Gravity ved start koking 1.052
Respite IPA	American IPA	5.5 Gallons	1.057	1.014	5.63	51.12	5.49 °L	415	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 2:19 AM Notes:
ESB #Braumeister20L	Strong Bitter	23 Litres	1.057	1.015	5.55	41.08	14.88 °L	415	0
Author: BraumeisterBrewerUK Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 9:52 PM Notes:
Awesome Recipe	American IPA	180 Litres	1.055	1.013	5.62	0	5.64 °L	415	0
Author: Grantelope Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2017 7:34 PM Notes:
CZECH DARK LAGER	Czech Dark Lager	5.25 Gallons	1.051	1.008	5.67	19.77	36.7 °L	415	0
Author: MCAMP218 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2016 7:43 PM Notes:
OSU Pale Party Ale	American Pale Ale	5.5 Gallons	1.056	1.014	5.55	80.9	6.28 °L	415	0
Author: mattgmann Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2015 5:20 PM Notes:
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