Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Crázy Caroná - Our 50th Brew Anniverasy Brew	International Pale Lager	48 Litres	1.05	1.012	4.99	18.01	2.85 °L	500	1
Author: NattyJ Boil Size: 59.67 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 9/2/2022 11:53 AM Notes:
Hazy Pale Ale	Mixed-Style Beer	23 Litres	1.046	1.007	5.11	29.64	3.96 °L	500	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 2/5/2024 1:43 AM Notes:
Dearg Doom	Scottish Light 60/-	24 Litres	1.05	1.013	4.94	0	16 °L	500	0
Author: Boil Size: 29.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 125 g Creation Date: 9/12/2023 9:21 AM Notes:
Coffee Pale Ale	American Pale Ale	108.5 Gallons	12.361	3.188	5.01	44.53	6.77 °L	500	0
Author: B&J's Brewery Boil Size: 130.15 Gallons Boil Time: 90 Boil Gravity: 10.9 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 3:28 PM Notes:
APA Na žízeň (ekuanot)	Blonde Ale	50 Litres	1.048	1.009	5.1	33.86	3.75 °L	500	0
Author: G@G Homebrewing Boil Size: 56.08 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 12:19 PM Notes:
Zugenruhe	Kölsch	5.1 Gallons	1.049	1.011	5.02	28.76	3.18 °L	500	0
Author: voodoo_donut Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2023 1:40 AM Notes: Lallemand Köln yeast kicked in well under 24 hours. Therefore, no issues with the dreaded lag, stall, or other problems that I read about. Carefully rehydrated 2 packs.
German Pilsner	German Pilsner (Pils)	55 Litres	1.046	1.008	5.01	28.69	5.28 °L	500	1
Author: Dave Carlton Boil Size: 65.98 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 1:01 AM Notes:
AG72 Brimstone VI	English IPA	24 Litres	1.05	1.012	5	57.6	6.67 °L	500	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2023 6:18 PM Notes:
Red Bridge Rye Amber Ale	American Amber Ale	83 Gallons	1.055	1.016	5.06	30.11	11.49 °L	500	0
Author: Cross Creek Brewing Boil Size: 90 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 3:29 AM Notes:
December Festbier	Festbier	20 Litres	1.051	1.012	5.13	32.82	6.71 °L	500	0
Author: Alexreade Boil Size: 25.74 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: sucrose Priming Amount: 125.6 g Creation Date: 10/16/2022 4:50 PM Notes:
Asa Branca	American Wheat Beer	20 Litres	1.047	1.008	5.11	30.95	3.6 °L	500	0
Author: Felipe Vitoriano Boil Size: 29.3 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2017 12:21 PM Notes:
Golden Ale - Base Sour Test	British Golden Ale	5.25 Gallons	1.044	1.005	5	4.85	4.17 °L	500	0
Author: BigChilly75 Boil Size: 5.75 Gallons Boil Time: 15 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 11/23/2021 2:21 PM Notes:
Philadelphia Sour Cherry Blaster	Berliner Weisse	23 Litres	1.045	1.007	5.06	8.41	4.05 °L	500	0
Author: Dhors Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2021 2:04 PM Notes:
Pils	German Pilsner (Pils)	24 Litres	1.046	1.008	5.04	36.51	3.39 °L	500	0
Author: MacCandans' Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 5:06 PM Notes:
Gumballhead Clone	No Profile Selected	5.5 Gallons	1.052	1.013	5.12	35.34	5.62 °L	500	0
Author: BruskiBruing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 10:15 PM Notes:
Banana Weissbier	Weissbier	20 Litres	1.051	1.012	5.1	15.03	4.45 °L	500	1
Author: AntinKuntinBeer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 4:44 PM Notes:
Adam's Saison	No Profile Selected	5.5 Gallons	1.048	1.01	4.96	45.6	3.69 °L	500	1
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 10:47 PM Notes:
Czech Pilsner	Czech Pale Lager	21 Litres	1.042	1.004	5.04	18.91	5.53 °L	500	0
Author: Khossousi Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 6:11 AM Notes:
Liv’s Box Of Porn - Moving Day IPA	American Pale Ale	5.5 Gallons	1.049	1.011	5.03	40.34	5.37 °L	500	0
Author: jaymoney2 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 9:53 PM Notes:
January Thaw	American Pale Ale	5 Gallons	1.051	1.012	5.13	51.05	6.25 °L	500	0
Author: young10 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2018 11:53 PM Notes:
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