Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Ale	British Golden Ale	341 Gallons	1.044	1.009	4.6	31.34	6.75 °L	583	0
Author: hwtw Boil Size: 356 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2021 11:58 PM Notes:
Extra-Spresso Bitter/Coffee ESB	Best Bitter	18 Gallons	1.045	1.009	4.73	29.37	11.54 °L	583	0
Author: Boil Size: 21.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2024 2:56 PM Notes:
Milk Stout	Sweet Stout	21 Litres	1.049	1.017	4.25	25.99	38.54 °L	583	1
Author: Terry_R (in UK) Boil Size: 26.5 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 8:36 PM Notes:
Mean Brews Irish Stout	Irish Stout	7 Gallons	1.047	1.012	4.6	34.83	35.09 °L	583	0
Author: San Antonio Cerveceros Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:01 AM Notes:
Best Thing Since "Sliced Bread" Hefeweizen	Weissbier	6.5 Gallons	1.051	1.012	5.09	15.31	8.25 °L	583	0
Author: OneRemedyBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 6/9/2023 8:17 PM Notes: Lightly toasting the flaked wheat to bring out some nutty characteristics.
Doppelbanger	Doppelbock	30 Gallons	1.097	1.024	9.55	16.47	17.88 °L	583	1
Author: Cy Henley Boil Size: 40 Gallons Boil Time: 150 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2023 3:39 PM Notes: The long boil.... The water is carbon filtered. The report above is an average municipal water report.
Golden	Blonde Ale	20 Litres	1.048	1.012	4.77	23.22	5.88 °L	583	0
Author: farm 5150 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 1:58 AM Notes:
Aphrodite - Weissbier	Weissbier	430 Litres	1.049	1.009	5.31	14.6	3.78 °L	583	0
Author: Boil Size: 436.75 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 3:27 PM Notes:
Irish Blonde Ale	Blonde Ale	5.5 Gallons	1.053	1.014	5.14	37.34	5.65 °L	583	1
Author: Boil Size: 7.82 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 2:02 PM Notes:
Aussie	Australian Sparkling Ale	235 Gallons	1.052	1.013	5.07	42.05	4.84 °L	583	0
Author: Boil Size: 240.55 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 1:10 PM Notes:
Awesome Recipe	Scottish Heavy	23 Litres	1.079	1.022	7.54	28.79	47.3 °L	583	1
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2016 11:58 PM Notes:
Misty, Mild And Fair	Irish Red Ale	5.5 Gallons	1.043	1.011	4.18	23.93	13.45 °L	583	0
Author: Marsh Mash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 12:40 AM Notes:
[BV] Red Ale	Irish Red Ale	340 Litres	1.047	1.012	4.57	16.95	12.44 °L	583	0
Author: Fabio Anselmo Boil Size: 380 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 4.97 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/4/2020 3:21 PM Notes: Silver medal at "1o Concurso Regional - Sudeste das Acervas" - 2019
Irish Red	Irish Red Ale	95 Litres	1.044	1.01	4.42	21.98	11.73 °L	583	0
Author: Alessmj Boil Size: 111 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 7:30 PM Notes:
IRish Red	Irish Red Ale	5.5 Gallons	1.049	1.014	4.54	33.28	10.42 °L	583	0
Author: Gman69 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 2:13 PM Notes:
Saffron	Australian Sparkling Ale	100 Litres	1.054	1.013	5.41	0	3.47 °L	583	0
Author: edwood Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 10:07 AM Notes:
Dark Lager	Foreign Extra Stout	42 Litres	1.068	1.01	7.57	50.72	37.81 °L	583	1
Author: Galilee Brewing Company Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 265.2 g Creation Date: 7/27/2019 12:12 PM Notes: English hops are unsung heroes. We use them mostly in dark beers as the spicy/earthy characteristics offer up a subtle balance while letting the malt bill shine through. The batch came up 10 liters short. The OG is 10.52. Need to figure out what's going on here. Still running in the new 60L system Aug. 29: Adjusted mash guidelines Ferment at 13 degrees C for 2 weeks. Fermenters were shaken. 20 October: Responses to this beer have been very positive.
Bright Ale Clone	British Golden Ale	25 Litres	1.045	1.012	4.36	28.33	3.62 °L	583	0
Author: Yes Dear Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 12:06 AM Notes: Ferment @ 18 C
WolfMoon Blonde	Blonde Ale	10 Gallons	1.052	1.013	5.22	16.27	6.07 °L	583	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2018 6:22 PM Notes:
Hefe1.0a	Weissbier	11.5 Gallons	1.06	1.016	5.81	29.22	6.27 °L	583	1
Author: d0gbert Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 7:03 PM Notes: Came out delicious, and got it relatively close to the base recipe, Slice of Hefen from Marble Brewing. Have made it another time scaled for 15gallons, and was just as tasty as the first time.
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