|
Lonely Blonde
|
Blonde Ale
|
5.25 Gallons |
1.049 |
1.012 |
4.92 |
28.95 |
5.1 °L
|
527 |
0 |
|
|
|
| Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2021 4:56 PM |
| Notes: |
|
|
Vapor Curve - Steam Beer
|
California Common Beer
|
5.5 Gallons |
1.051 |
1.014 |
4.85 |
38.19 |
12.84 °L
|
527 |
2 |
|
|
|
| Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 5:12 PM |
| Notes: |
|
|
Jail Ale
|
Strong Bitter
|
23 Litres |
1.049 |
1.012 |
4.84 |
28.77 |
11.6 °L
|
527 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 4.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 10:02 PM |
| Notes: |
|
|
Conners Traditional Beer
|
Czech Pale Lager
|
5.5 Gallons |
1.045 |
1.009 |
4.78 |
19.73 |
3.3 °L
|
527 |
0 |
|
|
|
| Boil
Size: 7.83 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2024 2:27 PM |
Notes: OG: 1.040
Added 10oz of corn sugar
New OG:1.042 |
|
|
Mackinac Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.045 |
1.008 |
4.75 |
21.37 |
9.77 °L
|
527 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 8:40 PM |
| Notes: 1-5HBU Pack |
|
|
Becky's Southern NH English Brown
|
Southern English Brown
|
5.5 Gallons |
1.05 |
1.012 |
4.99 |
30.44 |
28.39 °L
|
527 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2023 9:57 PM |
| Notes: |
|
|
Real Quick Now Hefe
|
Weissbier
|
5.5 Gallons |
1.048 |
1.01 |
4.88 |
11.1 |
4.86 °L
|
527 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2022 9:23 PM |
| Notes: |
|
|
Hefe Weiss
|
Weissbier
|
21 Litres |
1.05 |
1.013 |
4.87 |
13.83 |
4.25 °L
|
527 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2022 3:40 PM |
| Notes: |
|
|
ESB
|
British Brown Ale
|
350 Litres |
1.058 |
1.02 |
4.95 |
28.51 |
12.51 °L
|
527 |
0 |
|
|
|
| Boil
Size: 378 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 73 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2022 6:01 AM |
| Notes: |
|
|
Blonde Ale 19 93 300 Litros
|
Blonde Ale
|
310 Litres |
1.048 |
1.01 |
4.97 |
16.89 |
3.9 °L
|
527 |
1 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 2/14/2022 2:39 AM |
| Notes: |
|
|
Gretoberfest
|
Märzen
|
5.5 Gallons |
1.054 |
1.016 |
4.98 |
26.5 |
7.56 °L
|
527 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 6:26 PM |
| Notes: 3rd Place 2018 Nordeast Brewers Alliance - Amber Malty Lager |
|
|
Easy AK (Pale Mild)
|
Ordinary Bitter
|
18 Litres |
1.044 |
1.008 |
4.73 |
22.01 |
9.85 °L
|
527 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2021 7:33 PM |
Notes: Mash in @ 67.4 @ 21:45 (water was 8l @ 74.5 C) kept open for 10 minutes, to lower temperature a bit. Chilled to 64 C.
Held for 60 minuts.
Then 74 C for 20 minutes.
Then cooled to 22 C and verdant IPA pitched. Holding it in a water bath @ 19 C.
Belgian Candi Sirup just for calculation purposes, in reality homemade dark invert sirup was used.
After 20 days dry hopped with 27g Goldings.
FG: 1,008. Tastes sweet and good, bit grainy but cloudy, no yeast bite though. Good beer directly out of the fermenter. Already reat foam!!! |
|
|
Drunken Uncle Dunkel With A Twist
|
No Profile Selected |
11 Gallons |
1.05 |
1.013 |
4.74 |
16.26 |
18.27 °L
|
527 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 1:07 AM |
| Notes: |
|
|
Sweet Porter
|
English Porter
|
6 Litres |
1.049 |
1.012 |
4.86 |
23.35 |
37.3 °L
|
527 |
0 |
|
|
|
| Boil
Size: 10.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2021 11:36 PM |
| Notes: |
|
|
Berry Wheat
|
American Wheat Beer
|
5 Gallons |
1.044 |
1.008 |
4.76 |
45.91 |
3.45 °L
|
527 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2021 6:23 PM |
| Notes: |
|
|
Schwarzbier Black Lager
|
Schwarzbier
|
5.5 Gallons |
1.048 |
1.011 |
4.9 |
23.77 |
31.04 °L
|
527 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2020 3:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.82 |
41.01 |
3.54 °L
|
527 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.82 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 8:07 PM |
| Notes: |
|
|
Citra
|
English IPA
|
20.8 Litres |
1.045 |
1.009 |
4.8 |
37.64 |
6.61 °L
|
527 |
0 |
|
|
|
| Boil
Size: 27.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 86.4 g |
Creation
Date: 8/18/2020 3:20 PM |
| Notes: |
|
|
Where The Wild Hops Are
|
Best Bitter
|
163 Gallons |
1.049 |
1.012 |
4.82 |
34.21 |
8.47 °L
|
527 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 11:41 PM |
| Notes: |
|
|
Simcoe Mosaic APA
|
American Pale Ale
|
19 Litres |
1.05 |
1.012 |
4.99 |
50.96 |
4.86 °L
|
527 |
1 |
|
|
|
| Boil
Size: 24.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 8:23 PM |
| Notes: |
|
|
|
|