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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 41 liters (fermentor volume)
Pre Boil Size: 45 liters
Post Boil Size: 41 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)

Created: Saturday September 7th 2019

Original Gravity:

1.039

Final Gravity:

1.010

ABV (standard):

3.8%

IBU (tinseth):

29.4

SRM (morey):

8.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.40 kg	United Kingdom - Maris Otter Pale4.4 kg Maris Otter Pale	38	3.75	68.8%
1 kg	United Kingdom - Wheat1 kg Wheat	37	2	15.6%
0.70 kg	Flaked Oats0.7 kg Flaked Oats	33	2.2	10.9%
0.30 kg	United Kingdom - Crystal 140L0.3 kg Crystal 140L	33	140	4.7%
6.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Cascade60 g Cascade Hops	Leaf/Whole	7	Boil	60 min	27	66.7%
30 g	Saaz30 g Saaz Hops	Leaf/Whole	3.5	Boil	10 min	2.45	33.3%
90 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Cascade (Leaf/Whole) 60 g Cascade (Leaf/Whole) Hops	27	66.7%
30 g	Saaz (Leaf/Whole) 30 g Saaz (Leaf/Whole) Hops	2.45	33.3%
90 g / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

234

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Brews

Public: Yup, Shared
Last Updated: 2019-09-07 10:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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