Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Day Snoozle	Saison	5.5 Gallons	1.065	1.015	6.59	29.49	4.26 °L	592	0
Author: mobeerdude Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 8:28 PM Notes:
뉴잉#1	Specialty IPA: New England IPA	19 Litres	1.064	1.014	6.58	40.2	5.31 °L	592	0
Author: anelo Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2023 11:49 PM Notes:
West Coast IPA Is Dead	American IPA	5 Gallons	1.061	1.01	6.7	89.34	3.95 °L	592	0
Author: Brandon123 Boil Size: 7.37 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 3:28 AM Notes:
Summer Beer	American Light Lager	3.9 Gallons	1.063	1.014	6.48	20.79	4.09 °L	592	0
Author: T-geoff Boil Size: 6.92 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2022 1:02 PM Notes:
Knary_Homebrew Milkshake IPA	Specialty IPA: New England IPA	50 Litres	1.074	1.024	6.62	30.2	3.89 °L	592	0
Author: Knary_HomeBrew Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 5/30/2022 7:27 PM Notes:
Hazy Galaxy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.012	6.57	38.68	4.66 °L	592	0
Author: robward_sax Boil Size: 6.78 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2022 12:45 AM Notes:
Tropical Stout	Tropical Stout	5.5 Gallons	1.073	1.023	6.61	37.99	38.82 °L	592	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 3:39 PM Notes:
Ransack Clone	American IPA	5 Gallons	1.062	1.012	6.58	30.52	5.23 °L	592	0
Author: TheNexusElement Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 6.7 oz Creation Date: 4/17/2020 7:52 PM Notes:
Bière Du Gars Du Coin	Belgian Pale Ale	60 Litres	1.061	1.01	6.67	14.32	9.11 °L	592	0
Author: Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 8:06 AM Notes:
Satan's Ass	Specialty IPA: Black IPA	5.1 Gallons	1.066	1.016	6.67	73.9	40.5 °L	592	1
Author: MFTIC Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 59 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 4/12/2019 9:40 PM Notes: Cold steep midnight wheat in 5.75 gallons overnight. 18hours
Rye Ale	Old Ale	10 Litres	1.065	1.015	6.62	51.72	33.93 °L	592	0
Author: Mimikun Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2015 9:49 PM Notes:
Mixed Fermentation	Mixed-Fermentation Sour Beer	5 Gallons	1.072	1.022	6.51	0	4.89 °L	592	0
Author: gpops Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 2.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 11:05 PM Notes: Pitched 10g T-58 and 10g WB-06 (already used 1g each in a previous batch). Strike @ 164 down to 155. 1.053 mash runnings. 6.5gal to kettle. 1.072 post-boil. 5gal.
Velkommen Hjem Lys Bock	Helles Bock	45 Litres	1.06	1.011	6.57	31.05	3.93 °L	592	0
Author: Dyrlegen Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 8:13 PM Notes:
IPA	American IPA	5 Gallons	1.059	1.009	6.57	62.7	11.92 °L	592	0
Author: Glen Geserick Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2018 4:31 PM Notes:
Sour V.2 Bootleg Biology Mad Fermentationist Saison Blend	Mixed-Fermentation Sour Beer	7 Gallons	14.011	1.461	6.72	0	6.03 °L	592	0
Author: Mybuddypete Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 14 Efficiency: 72 Mash Thickness: 2.95 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2017 1:13 PM Notes:
O Dark 30	American Porter	91 Gallons	1.066	1.019	6.51	56.47	40.91 °L	592	0
Author: nukebrewer Boil Size: 98 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2017 4:27 AM Notes:
Gator IPA	American IPA	5 Gallons	1.067	1.016	6.68	187.15	10.13 °L	592	1
Author: Jett Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2017 8:19 PM Notes:
Slåtteøl	Saison	25 Litres	1.061	1.011	6.58	24.03	7.8 °L	592	1
Author: Leif Arne Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2017 10:39 AM Notes:
Amber Christmas	American Amber Ale	25 Litres	1.063	1.012	6.62	46.62	17.5 °L	592	4
Author: Carsten & Svein bryggmester Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2017 6:08 PM Notes:
Murica Cascade Pale	American Pale Ale	5 Gallons	1.062	1.011	6.71	73.69	4.07 °L	592	0
Author: tuowl74 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2016 6:57 PM Notes: 2 packets yeast Hydrated
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