Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HELLO CRUEL WORLD	American IPA	1800 Litres	12.275	3.297	4.81	0	3.71 °L	92	0
Author: Miguel M. Boil Size: 2045 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 1:16 AM Notes:
Maurice's Black	Oatmeal Stout	5 Litres	1.069	1.017	6.85	40.73	27.86 °L	92	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2026 8:44 AM Notes:
Micro IPA - W/ Terps	No Profile Selected	3600 Litres	8	2.039	3.13	0	2.49 °L	92	0
Author: Boil Size: 3825 Litres Boil Time: 60 Boil Gravity: 7.7 Efficiency: 90 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2026 3:13 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.047	1.009	4.88	23.36	9.21 °L	92	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2026 3:29 AM Notes:
IRISH RED	Irish Red Ale	40 Litres	1.047	1.008	5.1	21.45	10.38 °L	92	0
Author: Tjthebrewer Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.067 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2026 7:04 AM Notes:
Townes Sunshine Clone	Standard/Ordinary Bitter	23 Litres	1.041	1.008	4.29	64.63	3.04 °L	92	0
Author: Doctor Julius Boil Size: 31.9 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2026 9:58 AM Notes:
Deep Crick Vibes	Premium American Lager	5 Gallons	1.051	1.012	5.15	19.04	5.31 °L	92	0
Author: Battle Panda Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2026 6:04 PM Notes:
Mia's Student	Saison	32 Litres	1.053	1.003	6.53	41.1	5.25 °L	92	0
Author: Bastubryggeriet Boil Size: 49.76 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2026 6:28 AM Notes: Saison BE-134 30l 30-40 ibu 6-7% abv (1.050->6%abv) Whirlpool hops
Irish Stout	Dry Stout	85 Litres	1.049	1.01	5.14	42.73	31.22 °L	92	0
Author: Noodyl Boil Size: 91.78 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2026 5:28 AM Notes:
Spring Rye Ale	Weizen/Weissbier	6 Gallons	1.058	1.015	5.73	19.12	5.35 °L	92	0
Author: GordonC Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 1:44 PM Notes:
APA De La Salamanca	American Pale Ale	1100 Litres	1.048	1.01	5.08	54.56	5.96 °L	92	0
Author: Boil Size: 1211.25 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 9:03 PM Notes:
Hvítasunna	Weizen/Weissbier	49 Litres	12.921	2.481	5.59	10.58	4.83 °L	92	1
Author: Bjarni Kristófer Boil Size: 59.25 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 3 bar Creation Date: 1/17/2026 5:10 PM Notes: Ferulic acid rest 45°C - mikilvæg til að fá rétta bragðið. Ekki sía burt prótein sem falla út við suðu - þau hjálpa til við að fá réttu Esterarnar. Gerstofnar að prófa: WLP300, G01-Stefon, Safale W-68 ATH: Söltin eiga ekki að fara út í fyrr en með viðbótarvatni í meskingunni þegar Ferulsýruhvíldin er búin. Reiknivélin vill 7 ml af mjólkursýru til að fá optimal pH fyrir meskinguna en við skulum sleppa því til að byrja með.
Awesome Recipe	Sweet Stout	28 Litres	1.06	1.016	5.8	34.61	26.87 °L	92	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2026 6:50 AM Notes:
Test	Dry Stout	23 Litres	1.06	1.015	5.93	0	43.96 °L	92	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2026 12:07 PM Notes:
Clatford Clout MkIII	Standard/Ordinary Bitter	26 Litres	1.041	1.007	4.39	19.39	3.89 °L	92	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2025 2:10 PM Notes:
Too Canned Sam Hazy IPA	American IPA	465 Gallons	1.079	1.02	7.78	32.47	6.32 °L	92	0
Author: Boil Size: 527 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2025 4:35 PM Notes:
Tomahawk 66 IPA	American IPA	5.5 Gallons	1.066	1.015	6.63	64.74	9.06 °L	92	0
Author: mromze01 Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2025 4:27 PM Notes:
GERMAN LAGER	German Pilsner (Pils)	235 Litres	1.055	1.014	5.38	32.92	5.81 °L	92	0
Author: Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14.5 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/16/2025 7:48 PM Notes:
레드 세종	Saison	19 Litres	1.052	1.013	5.17	28.26	13.24 °L	92	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2025 10:30 PM Notes:
Oatmeal Stout (7 BBL)	Oatmeal Stout	255 Gallons	1.06	1.016	5.76	0	38.45 °L	92	0
Author: Mikerphone Brewing Boil Size: 265 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 6:45 PM Notes:
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