Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dageraad	American IPA	25 Litres	1.057	1.01	6.12	86.77	4.38 °L	52	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2025 8:12 AM Notes:
Tipperary Cider	No Profile Selected	5.5 Gallons	1.048	1	6.3	0	6.36 °L	52	1
Author: Zippy123 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2026 10:47 PM Notes:
IPL	American IPA	5.5 Gallons	1.067	1.014	6.95	55.8	7.93 °L	52	0
Author: robotsinmyhead Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 10:31 PM Notes: A shot at an IPL. I inherited 10lbs of Zeus and Comet hops, so this is a showcase for the Comet. Pitched directly on a previous Lager yeast cake. Making the most of cold weather - my foyer is @38F. An inkbird and heatwrap around the FV held @ 55F for primary. 1g Salt 4g Gypsum 9g CaChl
IRISH EXTRA STOUT	Irish Extra Stout	7 Litres	1.063	1.014	6.32	42.59	40.06 °L	52	0
Author: manurodri Boil Size: 11.36 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 42.6 g Creation Date: 1/17/2026 5:54 PM Notes:
BOBinator	Doppelbock	217 Gallons	1.073	1.018	7.14	21.25	18.48 °L	52	0
Author: DanetheBrewer Boil Size: 248 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 90 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2026 7:50 PM Notes:
Awesome Recipe	Schwarzbier	3 Gallons	1.064	1.011	6.89	26.89	25.42 °L	52	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2025 8:16 PM Notes:
Awesome Recipe	No Profile Selected	450 Litres	1.064	1.016	6.31	0	3.98 °L	52	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2025 10:56 PM Notes:
荒川HAZY　2026～	No Profile Selected	550 Litres	1.068	1.012	7.38	0	4.22 °L	52	0
Author: okei Boil Size: 610.33 Litres Boil Time: 45 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2025 3:42 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.069	1.017	6.81	0	22.65 °L	52	0
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2025 6:19 AM Notes:
December Hazy IPA	American IPA	20 Litres	1.058	1.01	6.24	43.77	8.21 °L	52	0
Author: Brew it Bru Boil Size: 22.55 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2025 8:59 AM Notes:
Slobbering IG	American Strong Ale	7.5 Gallons	1.07	1.014	7.33	65.3	15.78 °L	52	4
Author: DaBruer Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 5:56 PM Notes:
Pumpkin Brown	American Brown Ale	3 Gallons	1.074	1.019	7.29	28.92	28.68 °L	52	0
Author: JGWentworth877 Boil Size: 4.22 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 110 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 5:37 AM Notes:
Crimson Ridge Amber Ale	American Amber Ale	5.5 Gallons	1.065	1.015	6.61	32.85	17.02 °L	52	0
Author: kevinholt2010@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 1:23 AM Notes: Note possible option add .25 Orange Blossom Honey at last of boil
Immoral Xmas Ale	Winter Seasonal Beer	21 Litres	1.072	1.018	7.06	26.77	14.71 °L	52	0
Author: blackmonty Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 120.8 g Creation Date: 11/1/2025 7:42 PM Notes: Mashing in at 68 °C for 90 minutes. First way: leave the spices in the vodka for between 4 to 6 days, shaking daily, before adding to the fermenter through a sanitised filter (ideally with some filter paper in the strainer). Second way: add during the boiling for 10 minutes. Also you can add other spices as: vanilla, coriander, cardamom etc.
Premium Pilsner	German Pilsner (Pils)	5.25 Gallons	1.059	1.011	6.38	59.85	9.38 °L	52	0
Author: 372JAR Boil Size: 7.49 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2025 9:05 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.059	1.011	6.3	20.78	19.08 °L	52	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 4.3 Creation Date: 10/27/2025 12:49 PM Notes:
Mørke Maris Sterk	No Profile Selected	55 Litres	1.063	1.015	6.29	27.97	11.87 °L	52	0
Author: Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2025 10:24 AM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.065	1.016	6.4	0	6.7 °L	52	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 12:11 PM Notes:
Critatura Mitica Original	Sweet Stout	1100 Litres	1.069	1.02	6.47	27.44	32.05 °L	52	0
Author: Boil Size: 1191.64 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 11:24 AM Notes:
IPA Chamana	American IPA	1100 Litres	1.06	1.011	6.4	35.55	5.19 °L	52	0
Author: Boil Size: 1218.53 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 10:11 PM Notes:
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