Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Moonlight Dancing On A Glass	Imperial Stout	10 Litres	1.144	1.029	15.15	74.09	50 °L	123	0
Author: Boil Size: 18.69 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2026 12:21 PM Notes:
Barley Wine - Barrelled	American Barleywine	150 Litres	1.103	1.023	10.5	59.8	13.08 °L	123	0
Author: Boil Size: 146.75 Litres Boil Time: 120 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2026 5:47 AM Notes:
3bbl Thumber Fun Haze	Specialty IPA: New England IPA	112 Gallons	17.114	3.523	7.41	33.51	3.85 °L	123	0
Author: philbilly Boil Size: 123.31 Gallons Boil Time: 60 Boil Gravity: 14.1 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2026 6:07 PM Notes:
Columbus Simcoe IPA	American IPA	9 Litres	1.073	1.012	8.04	99.18	8.31 °L	123	0
Author: Biernot Boil Size: 10.75 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2026 7:25 PM Notes:
*2G Mr. Beer - Gnomes In The Abbey Brown Ale (CZ)	Belgian Dark Strong Ale	2.25 Gallons	1.093	1.024	9.09	0	27.56 °L	123	0
Author: VTHomebrewer Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.21 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2026 6:14 PM Notes: Lost Abbey Brewery Gnoel De Abbey clone What You Get 2 Canadian Blonde Brewing Extract (HME) 2 Packets of Robust LME 1 Packet of Booster 1 Packet of Vienna Malt 1 Packet of Honey Malt 1 Packet of Chocolate Malt 1 Packet of Crystal 60 1 Packet of Northern Brewer Hops 1 Packet of Oak Chips 3 Muslin Hop Sack 1 Packet of T-58 1 Packet of No-Rinse Cleanser You Provide .25 teaspoons of crushed coriander seeds 1oz dark roasted cracked coffee beans Enough whiskey to cover the woodchips and coffee beans in a small jar
BM Crunch Tripel	No Profile Selected	5.2 Litres	1.073	1.009	8.42	28.5	6.71 °L	123	0
Author: Mallonee's Malt Boil Size: 5.2 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2026 3:15 AM Notes:
Hazy2026	American IPA	5 Gallons	1.073	1.016	7.36	19.11	4.69 °L	123	0
Author: Deathtickler Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2026 12:16 AM Notes: Dont have to use all acid, keep mash pH 5.2-5.4
Barrel Aged Stout	Imperial Stout	6 Gallons	1.128	1.042	11.27	0	50 °L	123	0
Author: Dgallo Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 67 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2026 12:45 AM Notes:
Barleywine/-(pale Ale)	American Barleywine	6.5 Gallons	1.085	1.024	7.95	102.5	12.66 °L	123	0
Author: Gdiddy Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 68 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2026 1:53 AM Notes: Plan is batch sparge,collect runnings and then partigyle to a barleywne and a pale ale
Robusta 2 Recalculada	British Strong Ale	30 Litres	1.073	1.015	7.56	52.21	16.69 °L	123	0
Author: Bitemero Boil Size: 34 Litres Boil Time: 100 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 145.9 g Creation Date: 2/9/2026 2:19 PM Notes:
Double IPA	American IPA	5.5 Gallons	1.098	1.021	10.07	118.49	9.04 °L	123	0
Author: Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 1/24/2026 11:23 PM Notes:
Saison	Saison	5.2 Litres	1.203	1.024	23.46	16.11	20.98 °L	123	0
Author: Boil Size: 10.93 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 82 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2026 1:07 PM Notes:
Awesome Recipe	American Stout	122 Gallons	1.074	1.019	7.74	30.4	34.5 °L	123	0
Author: Boil Size: 125 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2026 4:49 PM Notes:
Bourbon Base	No Profile Selected	21 Gallons	1.083	1.002	11.11	0	3.88 °L	123	0
Author: Hollyhock Artisanal Ales Boil Size: 22 Gallons Boil Time: 30 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2025 3:53 PM Notes: Flaked Corn if you have it, Dextrose if you don't. Add an additional 10ml Lactic Acid to the mash if it's still 5.5 after 15 min.
Awesome Recipe	Double IPA	5.5 Gallons	1.071	1.013	7.64	63.02	7.33 °L	123	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2025 5:47 PM Notes:
IS Barrel Ages	No Profile Selected	2000 Litres	1.117	1.029	11.61	0	50 °L	123	0
Author: Boil Size: 2200 Litres Boil Time: 90 Boil Gravity: 1.107 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2025 6:48 PM Notes:
2025 Barleywine	English Barleywine	2.5 Gallons	1.106	1.027	10.39	53.11	15.73 °L	123	0
Author: Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 7:16 PM Notes:
High Grav Stout (BlackSheep, DPeices)	No Profile Selected	186 Gallons	21.74	5.3	9.99	16.17	50 °L	123	0
Author: Boil Size: 210 Gallons Boil Time: 60 Boil Gravity: 19.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2025 3:16 PM Notes:
Awesome Recipe	No Profile Selected	250 Litres	1.003	0.249	0.38	0	0.56 °L	122	0
Author: Yanolito Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 79 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 7:56 PM Notes:
Awesome Recipe	No Profile Selected	35 Litres	1.008	1.002	0.8	0	1.28 °L	122	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 4:59 AM Notes:
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