Homebrew Beer Recipes

Page 15989 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wee Heavy Spring/Summer 2026	Strong Scotch Ale	20 Gallons	1.086	1.021	8.45	23.85	21.31 °L	136	0
Author: John Aitchison Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2026 4:56 PM Notes:
Oktoberfest(marzen) (Festy Season)	Oktoberfest/Märzen	76 Gallons	13.779	3.166	5.87	24.93	13.1 °L	136	1
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 13.1 Efficiency: 87 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2026 2:41 PM Notes:
Cherry Stout	Sweet Stout	6 Litres	1.068	1.017	6.71	19.83	43.01 °L	136	0
Author: Boil Size: 11.73 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2026 2:09 PM Notes:
Blueberry Vanilla II	Fruit Beer	20 Litres	1.072	1.028	5.85	10.35	4.27 °L	136	0
Author: Boil Size: 24.21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2026 8:59 PM Notes:
Cream Ale	Cream Ale	5 Gallons	1.058	1.012	5.94	11.08	4.53 °L	136	0
Author: Guthrie & Grain HBE Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 10:22 PM Notes: Mash grains at 149° for 60 minutes Boil 60 minutes following hop schedule Pressure fermentation for 12 days at 64° F. Ramp up temp and diacetyl rest for a day or two. Keg and force carbonate. Enjoy!
Oat Milk Stout	Sweet Stout	5 Gallons	1.077	1.025	6.92	13	42.33 °L	136	1
Author: Boil Size: 5.79 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 2.125 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 6:05 PM Notes:
Micro IPA - W/ Terps	No Profile Selected	3600 Litres	8	2.039	3.13	0	2.49 °L	136	0
Author: Boil Size: 3825 Litres Boil Time: 60 Boil Gravity: 7.7 Efficiency: 90 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2026 3:13 PM Notes:
Bullhosue Beer	No Profile Selected	2000 Litres	1.045	1.011	4.47	0	3.84 °L	136	0
Author: Boil Size: 2150 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 2:41 PM Notes:
Stout De Doble Chocolate	No Profile Selected	30 Litres	1.061	1.014	6.48	10.92	21.33 °L	136	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2026 8:38 PM Notes:
I'm Kolsching Out	Light American Lager	70 Litres	1.044	1.011	4.29	13.79	3.51 °L	136	0
Author: matchclock5 Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2026 1:23 AM Notes:
Mango IPA	Fruit Beer	22 Litres	1.055	1.01	5.92	37.75	4.91 °L	136	4
Author: Boil Size: 28.55 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2021 2:38 PM Notes:
American Black Lager	Dark American Lager	5.5 Gallons	1.054	1.011	5.58	23.05	46.33 °L	136	0
Author: Tim_520 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2026 2:55 PM Notes:
Atlantis	Standard/Ordinary Bitter	23 Litres	1.05	1.01	5.14	20.6	5.62 °L	136	0
Author: Weekend brewer Boil Size: 25.5 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2026 3:55 PM Notes:
Townes Sunshine Clone	Standard/Ordinary Bitter	23 Litres	1.041	1.008	4.29	64.63	3.04 °L	136	0
Author: Doctor Julius Boil Size: 31.9 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2026 9:58 AM Notes:
Bordertown Dark Lager	Dark American Lager	5.25 Gallons	1.046	1.012	4.43	26.43	13.42 °L	136	0
Author: Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 8:28 PM Notes:
South Of The Border Buzz	Classic American Pilsner	5.5 Gallons	1.047	1.008	5.04	28.21	5.71 °L	136	0
Author: clwhitt Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/10/2026 7:45 PM Notes: Delicious and a favorite among friends
Feather Flower Goddess	Saison	25 Gallons	14.025	2.893	5.99	22.64	3.94 °L	136	0
Author: COOPaleworks Boil Size: 26.84 Gallons Boil Time: 60 Boil Gravity: 13.1 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2026 9:20 PM Notes:
Pivo	International Pale Lager	5.5 Gallons	1.045	1.01	4.55	38.47	3.45 °L	136	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 1/14/2026 12:51 AM Notes:
61 Pilsner	German Pilsner (Pils)	50 Litres	1.051	1.008	5.54	26.98	2.97 °L	136	1
Author: whitters777@hotmail.com Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2025 8:02 AM Notes: Started adding grains at 45 C stir in, slowly heating to 63 for a few mins. Missed the 20 min soak and went straight to 70 min mash. Mid mash stir done.
Awesome Recipe	International Pale Lager	25 Litres	1.037	1.009	3.68	0	3.34 °L	136	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2025 7:30 PM Notes:
« First ‹ Previous 15985 15986 15987 15988 15989 15990 15991 15992 15993 Next › Last »							Page 15989 of 16,388 20 Recipes of 327,753