|
Msiza Stout
|
Sweet Stout
|
20.8 Litres |
1.048 |
1.012 |
4.7 |
0 |
50 °L
|
99 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2026 6:08 PM |
| Notes: |
|
|
Ol' Jack's Patch
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.015 |
5.37 |
26.61 |
13.61 °L
|
99 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2026 7:52 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
1 Gallons |
1.058 |
1.006 |
6.8 |
0 |
3.86 °L
|
99 |
1 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2026 8:38 PM |
| Notes: |
|
|
Midnight Sun Black IPA
|
Specialty IPA: Black IPA
|
31 Gallons |
1.063 |
1.012 |
6.7 |
71.98 |
36.03 °L
|
99 |
1 |
|
|
|
| Boil
Size: 33.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2026 5:51 PM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.061 |
1.015 |
5.99 |
23.28 |
18.44 °L
|
99 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2026 3:45 PM |
| Notes: |
|
|
Us Goldings American Lager
|
American Lager
|
30 Litres |
1.04 |
1.006 |
4.42 |
17.63 |
3.27 °L
|
99 |
0 |
|
|
|
| Boil
Size: 35.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 8:00 PM |
| Notes: |
|
|
Torpedo IPA 10/ 25;
|
American IPA
|
2.85 Gallons |
1.057 |
1.012 |
5.86 |
12.34 |
9.45 °L
|
99 |
0 |
|
|
|
| Boil
Size: 2.95 Gallons |
Boil Time: 35 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 11:54 PM |
Notes: Torpedo IPA Clone; 10/ /25; #58
OG: 10
__________________________________ |
|
|
Hefeweizen 2.0
|
Weissbier
|
5 Gallons |
1.052 |
1.013 |
5.13 |
19.04 |
3.59 °L
|
99 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2025 11:16 AM |
| Notes: |
|
|
Shrimp Fried Beer
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.48 |
0 |
3.4 °L
|
98 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2025 9:31 PM |
| Notes: |
|
|
La Primipara
|
American Amber Ale
|
50 Litres |
1.052 |
1.013 |
5.07 |
26.37 |
15.43 °L
|
98 |
0 |
|
|
|
| Boil
Size: 56.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2025 3:57 AM |
| Notes: |
|
|
Mango
|
No Profile Selected |
9 Gallons |
1.01 |
1.002 |
0.98 |
0 |
4.17 °L
|
98 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2025 9:21 PM |
| Notes: |
|
|
Lager 100% QC
|
International Pale Lager
|
1000 Litres |
1.054 |
1.013 |
5.31 |
22.08 |
3.98 °L
|
98 |
0 |
|
|
|
| Boil
Size: 1016.03 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2025 2:30 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.026 |
1.006 |
2.55 |
0 |
3.17 °L
|
98 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 4:47 PM |
| Notes: |
|
|
Air I Breathe 2/26
|
American IPA
|
5.5 Gallons |
1.084 |
1.021 |
8.26 |
76.77 |
7.91 °L
|
98 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.154 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2026 5:02 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
400 Litres |
1.055 |
1.014 |
5.46 |
0 |
4.11 °L
|
98 |
0 |
|
|
|
| Boil
Size: 406 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2025 6:40 AM |
| Notes: |
|
|
I Just Like The Taste Of Pyment
|
Pyment (Grape Melomel)
|
1 Gallons |
1.097 |
1 |
12.8 |
0 |
4.17 °L
|
98 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.097 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2026 12:58 AM |
| Notes: |
|
|
English Porter
|
English Porter
|
5.5 Gallons |
1.037 |
1.012 |
3.39 |
31.06 |
22.89 °L
|
98 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2026 12:06 AM |
| Notes: |
|
|
Andie's Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.098 |
1.018 |
10.56 |
53.2 |
39.68 °L
|
98 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2026 10:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.057 |
1.014 |
5.64 |
0 |
2.92 °L
|
98 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 11:45 PM |
| Notes: |
|
|
Pils
|
German Pils
|
6 Gallons |
1.047 |
1.009 |
4.9 |
38.46 |
2.86 °L
|
98 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2026 10:52 PM |
| Notes: |
|
|
|
|