Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Better Czech Yo Brakes	Czech Amber Lager	5.5 Gallons	1.053	1.014	5.11	29.97	12.86 °L	20	1
Author: richbon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 3:26 PM Notes:
Pale Ale	American Pale Ale	45.4 Litres	1.045	1.008	4.8	33.3	6.65 °L	20	0
Author: Luca Cailotto Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2026 6:08 PM Notes:
Brewer's Blonde Ale	Blonde Ale	5.5 Gallons	1.041	1.008	4.31	25.72	3.9 °L	20	0
Author: Brewski1958 Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 1/11/2026 5:25 PM Notes:
세종	Saison	19 Litres	1.059	1.007	6.87	30.61	6.16 °L	20	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2026 10:23 AM Notes:
Czech Amber Zorra	No Profile Selected	1000 Litres	1.05	1.01	5.25	35.1	14.7 °L	20	0
Author: pacoaguayo Boil Size: 1030.71 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2026 12:23 AM Notes:
Blood Orange IPA	American IPA	5.5 Gallons	1.056	1.014	5.53	35.93	37.5 °L	20	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2026 7:07 PM Notes:
NF - Hazy IPA 1/6/26	No Profile Selected	775 Gallons	1.059	1.017	5.5	0	3.88 °L	20	0
Author: Boil Size: 837 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2026 12:14 PM Notes:
Bitter	Best Bitter	5 Litres	1.043	1.011	4.27	31.22	9.93 °L	20	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2026 2:23 PM Notes:
Sour 2	Wild Specialty Beer	5.5 Gallons	1.044	1.007	4.95	5.86	13.48 °L	20	0
Author: PilotWave42 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2026 7:10 PM Notes:
Awesome Recipe	Foreign Extra Stout	16 Litres	1.039	1.01	3.88	0	3.26 °L	20	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2026 2:29 PM Notes:
Sierra Nevada Pale Ale Chico Slurry	American Pale Ale	5.5 Gallons	1.054	1.011	5.65	39.53	6.96 °L	20	0
Author: rtstrider Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2025 1:25 PM Notes: Fermented at 66f
Awesome Recipe	American Pale Ale	20 Litres	1.054	1.011	5.7	43.3619	7.3 °L	20	0
Author: Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 1/2/2026 5:30 AM Notes:
Spring Helles 26	Munich Helles	48 Litres	1.052	1.011	5.29	18.28	3.71 °L	20	0
Author: Endre Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2026 9:59 PM Notes:
Lauvodde Maibock	Maibock/Helles Bock	22 Litres	1.065	1.012	6.9	24.61	7.84 °L	20	0
Author: Nils P Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2026 6:28 PM Notes: Pilsner og Munich: Lokalt produsert malt fra Malteriet.com i Lågendalen
Dunk Lager	International Dark Lager	5.5 Gallons	1.055	1.009	6.08	19.44	28.69 °L	20	0
Author: ScottBrianB Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 1/1/2026 3:33 PM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	1.04	1.01	3.9	0	4.12 °L	20	0
Author: Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2025 9:09 AM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.055	1.01	5.83	0	6.84 °L	20	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2025 10:54 PM Notes:
Pineapple Wine	Common Cider	1 Gallons	1.098	1.002	12.57	0	0 °L	20	2
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2025 5:06 PM Notes:
Munich Helles	Munich Helles	5.5 Gallons	1.048	1.008	5.29	21.2	3.61 °L	20	0
Author: Raymond Shveida Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 1:42 PM Notes:
810 Red IPA	Specialty IPA: Red IPA	37 Litres	1.056	1.013	5.62	68.46	11.65 °L	20	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.12 bar Creation Date: 11/9/2025 5:31 PM Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale in starter Brewdate Nov.30/25
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