Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Schwartzbier 2	No Profile Selected	21 Litres	1.05	1.013	4.86	25.87	23.82 °L	91	0
Author: Boil Size: 30.54 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 8:00 PM Notes:
IPL Krush Tango	American Pale Ale	21 Litres	1.053	1.013	5.2	39.59	3.3 °L	91	0
Author: Provazek Boil Size: 27.42 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2026 5:39 PM Notes:
Bullhouse	Specialty IPA: New England IPA	2000 Litres	1.049	1.011	4.95	6.08	3.87 °L	91	0
Author: MikeMan Boil Size: 2150 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2026 8:14 AM Notes:
Spruce Tip Ale	American Pale Ale	5 Gallons	1.048	1.01	5.03	18.34	4.28 °L	91	0
Author: Option31 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2026 5:49 AM Notes:
Stout Without A Doubt	Oatmeal Stout	4 Litres	1.053	1.013	5.18	36.8	29.42 °L	91	0
Author: Boil Size: 9.69 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 3:15 AM Notes:
Rye Red	American Amber Ale	5.5 Gallons	1.05	1.012	4.91	28.68	14.2 °L	91	0
Author: ToastFriend222 Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2026 7:22 PM Notes:
Kolsch - Grga	No Profile Selected	38 Litres	1.051	1.012	5.1	33.05	3.49 °L	91	0
Author: JureGregu Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2026 8:29 AM Notes:
Baja Mexican Helles	No Profile Selected	5.25 Gallons	1.05	1.013	4.96	22.13	4.77 °L	91	0
Author: Ken Lenard1 Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2026 3:23 PM Notes:
Experimental Brew 2	Best Bitter	23 Litres	1.057	1.019	5.01	26.16	13.2 °L	91	0
Author: Boil Size: 29.05 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2026 3:17 PM Notes:
Hazy Daze	Specialty IPA: New England IPA	23 Litres	1.049	1.01	5.15	0	4.64 °L	91	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 2:35 PM Notes:
OrphenAle - Pale	American Pale Ale	159 Litres	1.045	1.006	5.12	37.02	4.91 °L	91	1
Author: Boil Size: 182.73 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 920g Creation Date: 8/8/2022 8:25 AM Notes: 70g di lievito (da confezione indicati 11.5g x 20/30L) pH acqua mash: 5.0-5.2 pH acqua sparege: 5.2-5.4 dryhopping: c.ca 6 g/L
Munich Dunkel	Munich Dunkel	5 Gallons	1.052	1.013	5.04	27.06	16.87 °L	91	0
Author: Jabah7 Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2026 3:46 PM Notes:
NZ Pils	International Pale Lager	5.5 Gallons	1.047	1.007	5.24	36.93	3.3 °L	91	1
Author: Boil Size: 7.44 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 7:37 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.052	1.012	5.19	15.03	4.1 °L	91	0
Author: Sticky Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2026 3:43 PM Notes:
Awesome Recipe	No Profile Selected	140 Litres	1.048	1.01	5.1	25.57	3.24 °L	91	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.239 Efficiency: 85 Mash Thickness: 92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2025 4:43 AM Notes:
Smoked Apple Ale	No Profile Selected	5.5 Gallons	1.051	1.013	5	11.84	5.53 °L	91	0
Author: GoblinCat Brewing Co. Boil Size: 6.18 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2025 7:51 PM Notes: If not using hickory leaves, use 1/2 ounce of Chinook at 60 minutes. Cook down the apples before adding. Add apples at 5 minutes remaining. I found the rice hulls unnecessary with my setup, but use if needed.
#63 Firman Punanen OG	No Profile Selected	23 Litres	1.046	1.009	4.87	19.54	4.04 °L	91	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 7:29 PM Notes:
Pale	American Pale Ale	5.5 Gallons	1.053	1.013	5.17	42.65	9.88 °L	91	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2025 2:09 PM Notes:
The Leftovers	No Profile Selected	10 Gallons	1.051	1.013	4.99	0	5.46 °L	91	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 1:10 AM Notes:
Galaxy Pale Ale	American Pale Ale	50 Litres	1.047	1.009	4.98	31.08	4.5 °L	91	0
Author: Boil Size: 28 Litres Boil Time: 40 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 2:11 PM Notes: OG 50 03/01/2026
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