Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Arizona Strong Dark Ale	American Porter	5.5 Gallons	1.07	1.018	6.93	47.12	30.33 °L	78	0
Author: B_Strange Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 4:40 PM Notes:
Tenebrew Stout	American Stout	10 Gallons	1.096	1.013	10.87	42.35	36.81 °L	78	1
Author: Iron Mike Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2026 11:46 AM Notes:
Berwick's Barleywine	American Barleywine	3.5 Gallons	1.118	1.031	13.03	99.76	16.61 °L	78	0
Author: FrankW Boil Size: 7.36 Gallons Boil Time: 150 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 4:24 PM Notes:
Chokladstout Mk1	American Stout	8 Litres	1.07	1.017	6.89	37.15	39.35 °L	78	0
Author: Oskar Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 3:36 AM Notes:
WHB Hazy IPA	Specialty IPA: New England IPA	23 Litres	1.066	1.015	6.68	39.57	4.5 °L	78	0
Author: Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 4:02 PM Notes:
H&T Whisky Charlie IPA	American IPA	2 Gallons	1.06	1.016	5.73	87.38	9.65 °L	78	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 120 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.89 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 4/20/2026 1:03 PM Notes:
Saison	Saison	12 Gallons	1.048	1.009	5.11	21.7	4.7 °L	78	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2026 2:57 PM Notes:
PIPA - Lingonberry IPA	Specialty IPA: Red IPA	20 Litres	1.054	1.01	5.7	96.97	9.1 °L	78	0
Author: dreamr Boil Size: 25.53 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2026 9:43 PM Notes: Lingonberry is to be added at 10 minutes before boil finishes, around the same time with the irish moss. Coldcrash after fermenting for 2-3 days if possible.
Alpha Wort Share Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.051	1.011	5.28	38.89	5.69 °L	78	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 2/9/2026 4:52 PM Notes: Alpha Wort Share held at Alpha Brewing Company in St Louis on 1/23/26. Original 5 gal wort share was 50% Proximity Pilsner malt, 40% White Wheat, and 10% Flaked Wheat. After bringing home, I boiled the 2.5 oz NZ Hops Nectaron aroma pellet hops in a 10.40 wort for 15 minutes. At flameout, I added 1 oz more of Nectaron pellet hops and 1 oz of Hopsteiner Azoro pellet hops, plus 1.0 lb of Nate's Raw & Unfiltered Honey. Pitched a packet of White Labs 1066 London Fog Ale Yeast for hazy IPA's. Fermentation was slow to kick off (almost 48 hours after pitching). FG was 1.008.
SuperBowl WestCoast	American IPA	5.5 Gallons	1.055	1.01	5.86	0	9.78 °L	78	0
Author: Large Father Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 5:11 PM Notes:
Mo IPA	American IPA	159 Litres	1.048	1.005	5.64	48.46	6.02 °L	78	1
Author: Boil Size: 182.575 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 1588.4 g Creation Date: 6/6/2023 9:12 AM Notes:
Fundamental Observation	Imperial Stout	48 Litres	1.103	1.024	10.35	0	50 °L	78	0
Author: Empirique nanobrasserie Boil Size: 54.5 Litres Boil Time: 90 Boil Gravity: 1.094 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 10:58 PM Notes:
Butte Porter 700L 4%	American Porter	750 Litres	1.046	1.011	4.48	29.8	28.05 °L	78	0
Author: Great eastern brewer Boil Size: 770 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2025 2:58 PM Notes:
810 Red IPA	Specialty IPA: Red IPA	37 Litres	1.059	1.014	5.99	65.26	12.4 °L	78	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.31 bar Creation Date: 9/17/2025 2:30 PM Notes: Mashout 74 deg C 10 mins Safale US-05 yeast in starter Brewdate Sept. 21/25
Awesome Recipe	No Profile Selected	78.7 Litres	1.009	1.002	0.89	0	1.02 °L	77	0
Author: Boil Size: 107.5 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2025 9:47 PM Notes:
Awesome Recipe	No Profile Selected	3.75 Gallons	1.064	1.011	6.95	0	34.08 °L	77	0
Author: solsticejim Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2025 5:30 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.014	1.004	1.38	0	2.19 °L	77	0
Author: Boil Size: 1.13 Gallons Boil Time: 5 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2025 3:09 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.042	1.01	4.11	0	2.83 °L	77	0
Author: keithshead225@gmail.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2025 7:47 AM Notes:
Festbier 2025	No Profile Selected	11 Gallons	1.057	1.013	5.88	22.36	4.72 °L	77	0
Author: Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.46 psi Creation Date: 9/18/2025 10:38 AM Notes:
Red	No Profile Selected	20 Litres	1.076	1.014	8.17	23.13	33.41 °L	77	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 2.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2025 8:25 PM Notes:
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