Homebrew Beer Recipes

Page 16087 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	English IPA	5.5 Gallons	1.054	1.011	5.67	23.13	3.92 °L	78	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2026 1:00 PM Notes:
American Red	American Pale Ale	440 Litres	1.057	1.014	5.58	19.48	14.67 °L	78	0
Author: MrSawdust Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 8:32 AM Notes:
Norwegian Cream Ale	Cream Ale	11 Litres	1.058	1.015	5.75	0	5.43 °L	78	0
Author: BigBudLittle Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2026 5:35 AM Notes:
Dunkel Lager - The Pilot	Munich Dunkel	1000 Litres	1.054	1.009	5.87	13.91	30.73 °L	78	0
Author: Boil Size: 1012.63 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2026 4:02 AM Notes:
Redwood Westcoast Pils	Westcoast	10.5 Gallons	1.055	1.01	5.8	42.6	2.76 °L	78	0
Author: Sacred Palms Brewing Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 10:13 PM Notes:
Colette Clone	Saison	6 Gallons	1.05	1.008	5.53	43.87	3.54 °L	78	0
Author: Steven English Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2026 3:58 PM Notes: The Great Divide website says "toasted rice flakes" so I toasted them in a pan on top of the stove. The photo is from the Great Divide website. Are they going to tell me the exact process? I doubt it. Is this a good start? Probably.
Carmichael Pilsner Urquell	Bohemian Pilsener	7 Gallons	1.052	1.009	5.56	43.1	3.9 °L	78	0
Author: Agent Carmichael Boil Size: 9.47 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 6.4 oz Creation Date: 4/4/2026 3:52 PM Notes: Priming Information: 6.4 oz DME based on 5.5 gallon to bottle. Mix 6.4 oz of DME with 2 cups of water and boil for 10 minutes
Rusty Rudder Amber	American Amber Ale	5.5 Gallons	1.054	1.01	5.85	40.26	11.95 °L	78	1
Author: odd duck Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2026 9:15 PM Notes:
English ESB	Strong Bitter	5.5 Gallons	1.06	1.015	5.86	30.28	8.2 °L	78	0
Author: Rosann Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2026 12:49 AM Notes:
Convict Hop Saison	No Profile Selected	24 Litres	1.057	1.013	5.81	21.16	6.94 °L	78	0
Author: Huer Boil Size: 32.33 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2026 3:02 AM Notes:
Mo IPA	American IPA	159 Litres	1.048	1.005	5.64	48.46	6.02 °L	78	1
Author: Boil Size: 182.575 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 1588.4 g Creation Date: 6/6/2023 9:12 AM Notes:
Down Under Chunder 26	Light American Lager	5 Gallons	1.052	1.007	5.88	143.42	5.91 °L	78	1
Author: fnitchiefl Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: sucrose Priming Amount: 9tblsp Creation Date: 3/7/2026 3:40 AM Notes:
Awesome Recipe	American Amber Ale	72 Gallons	1.058	1.015	5.61	27.1	19.05 °L	78	0
Author: Boil Size: 75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2026 4:18 PM Notes:
SuperBowl WestCoast	American IPA	5.5 Gallons	1.055	1.01	5.86	0	9.78 °L	78	0
Author: Large Father Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 5:11 PM Notes:
Cascitcen IPA	American IPA	5 Litres	1.057	1.014	5.63	56.62	8.51 °L	78	0
Author: martyvoid Boil Size: 22.75 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2025 1:03 PM Notes:
Basic Lager	No Profile Selected	25 Litres	1.053	1.01	5.62	14.26	3.73 °L	78	0
Author: Boil Size: 30.88 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2025 9:07 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.014	5.58	0	5.45 °L	78	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 4:07 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.052	1.011	5.38	0	12.51 °L	78	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 6:37 PM Notes:
Fresh American Pale Ale	American Pale Ale	3 Gallons	1.058	1.015	5.75	39.95	7.32 °L	78	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 7:46 PM Notes:
Oide Wiesn Festbier 25	Märzen	10.5 Gallons	1.058	1.014	5.69	28.65	13.36 °L	78	0
Author: MontanoBrew Boil Size: 12.98 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2025 5:20 PM Notes: Mash in to 130F, hold 15 min. Infuse to 152F, hold 40 min, Decoct to 159F, hold 20 min, Decoct to 165F, recirc, sparge. Boil 60 min. 1 whirlfloc tab. Whirlpool with counter flow and immersion chillers. Collect in two 5 gal fermenters. Pitch 1 1/2 dry yeast packets in each. Ferment at 52F.
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