|
Scottish
|
Scottish Export
|
60 Litres |
1.048 |
1.012 |
4.7 |
16.04 |
14.95 °L
|
101 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2026 7:53 PM |
| Notes: |
|
|
Suntory Premium Lager
|
International Pale Lager
|
5.5 Gallons |
1.054 |
1.014 |
5.36 |
28.58 |
4.16 °L
|
101 |
0 |
|
|
Author:
|
|
kevinholt2010@gmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2026 1:20 AM |
| Notes: |
|
|
Golden Ale Bugle
|
Ordinary Bitter
|
2000 Litres |
1.041 |
1.01 |
4.05 |
29.72 |
4.51 °L
|
101 |
0 |
|
|
|
| Boil
Size: 2032.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2026 8:59 AM |
| Notes: |
|
|
Nut Brown Ale
|
British Brown Ale
|
5 Gallons |
1.045 |
1.012 |
4.41 |
19.98 |
17.55 °L
|
101 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2026 2:22 PM |
| Notes: |
|
|
SS NUTBROWN EMPIRE
|
Ordinary Bitter
|
36 Litres |
1.05 |
1.01 |
5.27 |
32.4 |
19.18 °L
|
101 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2026 6:14 AM |
| Notes: |
|
|
By The Dawn's Early Light
|
Kölsch
|
5.5 Gallons |
1.05 |
1.013 |
4.95 |
17.03 |
3.86 °L
|
101 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2026 12:43 AM |
| Notes: |
|
|
Dark Mild
|
Dark Mild
|
335 Gallons |
10.116 |
3.116 |
3.72 |
20.96 |
27.4 °L
|
101 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 413.81 Gallons |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2026 12:09 AM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.05 |
1.014 |
4.78 |
25.07 |
12.22 °L
|
101 |
0 |
|
|
|
| Boil
Size: 7.07 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2026 11:35 PM |
| Notes: |
|
|
4 Degrees Lager (Original Recipe)
|
International Pale Lager
|
1000 Litres |
8.979 |
1.399 |
3.99 |
17.28 |
2.4 °L
|
101 |
1 |
|
|
|
| Boil
Size: 1065.25 Litres |
Boil Time: 60 |
Boil Gravity: 8.9 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2026 9:34 AM |
| Notes: |
|
|
Everyday Alesong Pils
|
German Pils
|
465 Gallons |
11.68 |
2.85 |
4.71 |
27.09 |
2.79 °L
|
101 |
0 |
|
|
|
| Boil
Size: 510 Gallons |
Boil Time: 90 |
Boil Gravity: 10.7 |
Efficiency: 85 |
Mash Thickness: 1.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2026 12:35 AM |
| Notes: |
|
|
608 Collab
|
Czech Pale Lager
|
250 Gallons |
1.048 |
1.008 |
5.32 |
31.53 |
3.26 °L
|
101 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2025 6:54 PM |
| Notes: |
|
|
Hef
|
Weissbier
|
11.5 Gallons |
1.046 |
1.011 |
4.57 |
10.96 |
5.17 °L
|
101 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2026 5:09 PM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.014 |
4.8 |
25.55 |
11.91 °L
|
101 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2026 4:56 PM |
| Notes: |
|
|
IKillKenny Irish Red Cream Ale
|
Irish Red Ale
|
900 Litres |
1.045 |
1.012 |
4.39 |
20.87 |
16.43 °L
|
101 |
0 |
|
|
|
| Boil
Size: 800 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2026 6:57 PM |
| Notes: |
|
|
Golden Gate
|
British Golden Ale
|
23 Litres |
1.043 |
1.011 |
4.21 |
30.79 |
6.24 °L
|
101 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2026 9:58 AM |
| Notes: |
|
|
Dar Side Of The Mild
|
Dark Mild
|
20.8 Litres |
1.034 |
1.01 |
3.1 |
19.08 |
18.55 °L
|
101 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2026 12:19 AM |
| Notes: |
|
|
Awesome Recipe
|
British Golden Ale
|
80 Litres |
1.045 |
1.011 |
4.41 |
26.12 |
4.21 °L
|
101 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2026 11:50 PM |
| Notes: |
|
|
Ocklawaha
|
Vienna Lager
|
275 Gallons |
1.049 |
1.012 |
4.82 |
0 |
9.65 °L
|
101 |
0 |
|
|
|
| Boil
Size: 305 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/29/2025 8:25 PM |
| Notes: |
|
|
Irish Red Ale Sena
|
Irish Red Ale
|
60 Litres |
1.044 |
1.011 |
4.38 |
22.48 |
9.57 °L
|
101 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2025 8:20 PM |
| Notes: |
|
|
Blackbird Bitter
|
Best Bitter
|
13 Gallons |
1.046 |
1.014 |
4.27 |
28.85 |
6.54 °L
|
101 |
0 |
|
|
|
| Boil
Size: 14.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 11/6/2025 8:07 PM |
| Notes: |
|
|
|
|