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Method: BIAB
Style: American Light Lager
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 97%
Calories: 130 calories (Per 12oz)
Carbs: 11.4 g (Per 12oz)

Created: Tuesday February 3rd 2026

Original Gravity:

1.040

Final Gravity:

1.007

ABV (standard):

4.2%

IBU (tinseth):

12.2

SRM (morey):

3.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	Rahr - Standard 2-Row14 lb Standard 2-Row	36.8	1.8	88.9%
1.75 lb	German - Vienna1.75 lb Vienna	37	4	11.1%
15.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 g	Galena7 g Galena Hops	Pellet	13	Boil at 212 °F	70 min	6.37	20%
28 g	Saaz28 g Saaz Hops	Pellet	3.5	Boil at 212 °F	40 min	5.83	80%
35 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 g	Galena (Pellet) 7 g Galena (Pellet) Hops	6.37	20%
28 g	Saaz (Pellet) 28 g Saaz (Pellet) Hops	5.83	80%
35 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
7 gal		90 °F	122 °F	10 min
	Temperature	122 °F	143 °F	40 min
	Temperature	143 °F	155 °F	15 min
	Temperature	155 °F	170 °F	15 min

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	2 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	60 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 146 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-02-03 18:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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