IPL Beer Recipe | BIAB American IPA by robotsinmyhead | Brewer's Friend
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IPL

184 calories 17.6 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Saturday January 24th 2026
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1.056
1.012
5.8%
60.1
7.9
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb Avangard - Pilsner10.5 lb Pilsner 37.3 1.7 95.5%
0.50 lb United Kingdom - Crystal Rye0.5 lb Crystal Rye 33 90 4.5%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Zeus1 oz Zeus Hops Pellet 16 Boil 60 min 60.04 10%
3 oz Comet3 oz Comet Hops Pellet 11 Whirlpool at 170 °F 10 min 30%
3 oz Comet3 oz Comet Hops Pellet 11 Dry Hop 3 days 30%
3 oz Comet3 oz Comet Hops Pellet 11 Dry Hop 7 days 30%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.9 gal Infusion 161.3 °F 152 °F 60 min
2.8 gal Batch Sparge 170 °F 170 °F 15 min
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
50 - 59 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Filtered
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

A shot at an IPL. I inherited 10lbs of Zeus and Comet hops, so this is a showcase for the Comet.

Pitched directly on a previous Lager yeast cake. Making the most of cold weather - my foyer is @38F. An inkbird and heatwrap around the FV held @ 55F for primary.

1g Salt
4g Gypsum
9g CaChl

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2026-01-24 22:39 UTC
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