Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vienna Pils Ale	American Pale Ale	27 Litres	1.06	1.014	6.11	28.83	5.15 °L	676	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 3:41 PM Notes:
Mason Ho Edit	American Pale Ale	20.8 Litres	1.055	1.009	6.01	24.49	7.93 °L	676	0
Author: Four Bears Brewing Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 10:19 PM Notes:
Pale Ale Standard Hops (PASH)	American Pale Ale	3.5 Gallons	1.057	1.01	6.19	52.89	10.2 °L	676	0
Author: Uncertain Atomic Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 2:36 PM Notes:
Blonde Ale Big 140Lt Terrazas Brewing Co. OCTUBRE2022	Blonde Ale	140 Litres	1.046	1.013	4.35	13.23	5.13 °L	676	0
Author: Boil Size: 160 Litres Boil Time: 80 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2022 5:35 AM Notes: Olla Chica 45 Cms. Olla grande 27.1 Cms.
Brighton Berpur	British Strong Ale	10 Litres	1.059	1.016	5.61	41.62	23.32 °L	676	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 53.5 g Creation Date: 2/4/2022 7:45 PM Notes:
House Pale	American Pale Ale	19 Litres	1.045	1.01	4.59	82.62	10.1 °L	676	0
Author: BomberHarris Boil Size: 25.55 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2020 5:01 PM Notes:
Aussie Competition Pale Ale	American Pale Ale	20 Litres	1.053	1.01	5.57	39.15	5.46 °L	676	1
Author: Dirty Dingo Brewing CO. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.72 bar Creation Date: 9/14/2020 6:35 AM Notes: 28/ May- out of Galaxy, dry hopped Vic Secret
George & The German Citra Pale Ale	American Pale Ale	24 Litres	1.049	1.011	4.92	25.81	5.11 °L	676	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2019 11:17 PM Notes:
American Pale Ale #2	American Pale Ale	34.1 Litres	1.058	1.013	5.91	45.87	10.58 °L	676	0
Author: JGN Boil Size: 45.4 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.08 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 8:41 PM Notes:
Citra Pale	American Pale Ale	22 Litres	1.054	1.012	5.44	40.34	9.06 °L	676	0
Author: aydihaluk Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: -0.19 bar Creation Date: 3/14/2019 6:07 PM Notes:
Tropicanal V2	American Pale Ale	63 Litres	1.061	1.012	6.46	44.63	8.61 °L	676	1
Author: Sony Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2016 2:24 PM Notes:
Crafty Galaxy Amber Pale Ale	American Pale Ale	10 Litres	1.056	1.013	5.66	53.62	7.77 °L	676	0
Author: Carthy Craft Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.024 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 7:07 PM Notes:
Milk Coffee Stout	Sweet Stout	5 Gallons	1.06	1.018	5.49	26.81	37.63 °L	676	0
Author: Marshy_17 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 77 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: DME Priming Amount: N/A Creation Date: 12/5/2017 5:37 PM Notes: Instructions: Mash all grains for 1 hour at 152 degrees. Sparge at 170 degrees. One hour boil with hop regimen above. Add lactose sugar and coffee for the final 5 minutes of the boil. Ferment at 65-67 degrees. Rack to keg or secondary and age for 4-5 weeks. If you have a home nitrogen system, this is a perfect beer to pour through it.
Mendieta	American Pale Ale	40 Litres	1.044	1.011	4.34	29.25	7.18 °L	676	0
Author: Geral Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Sacarose Priming Amount: 6 g/l Creation Date: 11/13/2017 4:52 PM Notes:
Blonde Ale	Blonde Ale	10 Gallons	1.026	1.007	2.5	33.98	6.07 °L	676	0
Author: Normando Rodriguez Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 5:51 PM Notes:
Blonde (Rock House Coffee Comp)	Blonde Ale	5.5 Gallons	1.047	1.012	4.67	52.31	4.7 °L	676	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2017 4:44 PM Notes:
Kitchen Sink Stout	Oatmeal Stout	2 Gallons	1.056	1.016	5.32	30.45	45.66 °L	676	1
Author: ernieo09 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2017 5:02 PM Notes:
Centennial Pale Ale	American Pale Ale	20 Litres	1.057	1.011	6.02	101.9	6.76 °L	676	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2017 1:23 AM Notes:
Gyors és Hanyag Ivósör	Blonde Ale	15 Litres	1.046	1.012	4.51	22.33	4.74 °L	676	1
Author: Első Oladi Sörfőzde Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2016 7:34 PM Notes: Máslás nélkül, egylépcsős, 15 perces forralással.
Buzzy Blonde	Blonde Ale	5 Gallons	1.06	1.011	6.49	32.2	6.97 °L	676	0
Author: Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2016 4:37 PM Notes:
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